Actually, my blogiversary was yesterday, but I completely forgot about it. Anyhoo… wow, 12 whole years of boring people silly! π
When I put up my first ever blog post all those years ago I had no idea that it would lead to meeting so many wonderful people. It also got me through the worst of times during the cancer ops and treatment and, more positively, led to starting the Sevilla Tapas blog, which then became my new biz once I got back to work.
Publishing a daily post was a habit I started during chemo to give me some focus, and I’ve kept it up ever since. Some days something interesting does happen, but mostly it’s just a scrapbook of my day to day life. So no, I won’t feel hurt if you unsubscribe.Β π
But for those of you who stick around, it really is great having you here and I hope to share many more anniversaries with you.
Happy blogiversary. I enjoy most of your posts, but you just know I hang around hoping for a glimpse of Loki π
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I have been remiss! Will try to rectify the situation asap. π
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Never stop! (I’m trying to take that advice myself.) Love and hugs to you and the kitties!!
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Just do it! Nobody actually cares anyhow π
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Congratulations! I’ve been a fan of your writing ever since we went on one of your fantastic Sevilla tapas tours six years ago. I often drop by to see what’s been happening π and it brings back happy memories of our wonderful holiday in the city.
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OMG! Keith and Iain?? Wow, what a blast from the past. I had no idea you were
stalkingfollowing me here. πI still quote Iain on my tours, when I told him he wouldn’t need a knife for the carrillada at Bodeguita Romero and after trying it he said… you don’t even need teeth! π
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Yes, we remember it well π
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Happy blogversery! π
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