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Tag Archives: festival ensaladilla montaditos

II festival de la ensaladilla y el montadito

27 Friday Sep 2024

Posted by azahar in academia sevillana gastronomy turismo, gastronomy, sevilla

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festival ensaladilla montaditos, food festival, sevilla

festival ensaladilla montadito 24 (1)

I’ve become one of those old ladies who takes the bus for just two stops, but on the other hand I’m glad that I’m relatively well-connected from my house with public transport as it makes stuff like this possible (and saves on taxi fare! a bus ride is just 35 cents). Popped in to the first afternoon session of the second Festival de la Ensaladilla y el Montadito hosted by the Academia Sevilliana de Gastronomía y Turismo (of which I am a pround member) and Sevilla City Office. Some changes from last year’s event included awnings put up along the grounds and lots more tables, including low ones with chairs (!!!). After I had dutifully taken pics of all the participant’s stalls I was shown to a table and chairs magically appeared out of nowhere, which was quite a relief by then. From there Peter played waiter and brought food and drinks over from the stands. We only managed to try two of each but it was nice to get out and sit next to the river, also nice to see a lot of familiar faces.

Unfortunately I totally forgot to take photos of the grounds, which looked very pretty this year, so I swiped one from the Academia’s social media. But I did manage to get one of the riverside from out table and also the Torre del Oro across from the bus stop on the way home (see below).

festival ensaladilla montadito 24 (3)

cuttlefish and prawn ensaladilla (no potatoes!)
solomillo al whisky montadito
serranito montadito
classic potato ensaladilla with tuna

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festival de la ensaladilla y el montadito

13 Friday Oct 2023

Posted by azahar in academia sevillana gastronomy turismo, gastronomy, sevilla

≈ 1 Comment

Tags

festival ensaladilla montaditos, sevilla

festival ensaladilla montadito

Another great food festival put on by the Academia Sevillana de Gastronomia y Turismo (of which I am now a proud member) along with the Asociación de Hostelería and Sevilla City Office. You may recall a similar experience during the previous Caracolia in June. Anyhow, these events are great fun and held in a lovely outdoor spot down by the river. This time two very traditional sevillano tapas – the ensaladilla and the montadito – took centre stage with twelve establishments offering their best. Some pics…
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