Author Archives: azahar

bacon!

03 Wednesday Feb 2021

Posted by in books, food & drink

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bacon

So this just arrived! And it’s fabulous. But there is quite a story behind it. Back in August 2013 I was scrolling Twitter one evening and saw a tweet by Niamh @eatlikeagirl talking about needing to meet her Kickstarter goal in order to get her Bacon The Cookbook project going. If I recall correctly the deadline was that night. And well, I’d been following Niamh for quite awhile, and I also love bacon, so I decided to invest and hoped she reached her goal – which she did! Great. And for 30€ there was the promise of a copy of the book – if all went well we would be receiving our signed copies by Christmas. Which, well, obviously didn’t happen.

Thus began a series of group emails from Niamh to all of us investors, explaining the various glitches and upheavals (personal and professional) that were keeping her from completing the project. And at first I thought, okay, no problem. I mean, it’s a cookbook about bacon. I wasn’t going to die if I never got it. Also, I’d never done a Kickstarter thing before. I just figured it’s like any investment – you pays yer money and you takes yer chances. There are no guarantees. Continue reading →

decanter again!

02 Tuesday Feb 2021

Posted by in wine, work

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decanter mallorca

Look at me in Decanter Magazine again! Obviously I’m thrilled, and especially at how lovely this layout is. I’ve been sent the PDF but am still waiting for the actual magazine to arrive (it never feels quite real until I’m holding it in my hot little hands). These pics were taken by my pal @Dan.Jamon who has a Decanter subscription. Anyhow, this was a really great opportunity that kept me focused and busy all of November. Meanwhile, still working my way through all my Mallorca wines…

mallorca wines

adiós coliflor!

01 Monday Feb 2021

Posted by in cancer, food & drink, health & happiness, hospitals

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coliflor

Unless it’s prepared like this. I feel a bit like Sherlock Holmes and also grateful for having most of my life (including meals) up somewhere on the ol’ internets, because I think I have solved a mystery that’s been plaguing me for at least five years and probably more. So okay, getting to the point (and be forewarned, this is probably going to be really boring so don’t feel obliged, but I want the info here for future reference)…

After that last emergency op in August 2011 things didn’t heal as well as after the previous three cancer ops, which I think was in part my fault. I was extra impatient about being in hospital AGAIN and I remember begging the surgeon to let me go home on the Friday (the op had been on Monday, and we’re talking major abdominal surgery). I just wanted to be back home with the cats and sleep in my own bed and couldn’t bear the thought of spending the whole weekend in hospital (they only discharge people on weekdays). Well, turns out I should have stayed in because after promising the doctor that I’d “be good”, I really wasn’t. I didn’t wear my “faja” all the time at home (it was August and too hot), and I was out and about more than I should have been. The result was that I ended up with an umbilical hernia as well as the usual post-op adhesions. What’s this got to do with cauliflower you ask?
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