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Tag Archives: sevilla

clinchpics

01 Thursday Jun 2017

Posted by azahar in friends, gastronomy, instagram, photos, sevilla, tapas, twitter, twitter friends, wine

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friends, instagram, la sal, sevilla

Yet another online friend I’ve “virtually” known for years. Although Tim @clinchpics has passed through Sevilla many times en route to his photography workshops at Finca Buenvino in the beautiful Aracena mountains, this time he decided to stop off for a couple of days and take in the sights. And so, after meeting up for a quick manzanilla at Las Teresas, we headed over to La Sal for lunch. And WHAT a lunch it was…

[click on image to enlarge]

La Sal specializes in all things tuna (the original family-run restaurant is in Zahara de los Atunes) and as we are in the almadraba season – the annual sustainable tuna catch off the coast of Cádiz – it seemed like the perfect time to revisit the Sevilla location. Seriously, it was one of the most spectacular meals I’ve had in quite awhile, starting off with marinated sardines on toast, followed by tuna loin cured in pork fat (wow) and a delicious bite of “something tuna” which ingredients now escape me. After that some tuna in tempura with bonito flakes (delish) and a “bento box” of six delightful tuna bites. Finally we opted for the tuna morillo (collar) baked in salt and served with Japanese style noodles. You can watch Antonio serving it here…

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A post shared by Shawn Hennessey (@sevillatapas)

The wine and conversation flowed and it felt like I’d known Tim forever. And as so often happens we stopped for a post-lunch Penúltima (or three) at La Azotea (aka The Office). Then it was time for me to get home, and so I left Tim with a tapas bar Plan of Action for the evening, feeling happy to have met a new friend and kindred spirit.

finca allende

31 Wednesday May 2017

Posted by azahar in food & drink, gastronomy, restaurants, sevilla, spain, wine

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abades sevilla, finca allende, gastronomy, sevilla, wine

One of the hazards of being a high profile Queen of Tapas and sherry educator is that just when you thought you might get an actual day off you get invited to go out and eat and drink fine food and wines. 😉 This week’s guilty parties were winemakers Finca Allende, and hosts and food pairing providers for their cata (tasting), Abades Triana restaurant.

The setting, the modern glass palace just acros the river in Triana, was actually rather pleasant, light and spacious, with a view of the Torre del Oro and the boats on the river.

The cata itself was conducted by Miguel Ángel de Gregorio of Finca Allende. They are a fairly small bodega from Briones in the Rioja Alta, and it was interesting to learn something more about this wine region. Miguel Ángel, who is clearly passionate about his wines, first arrived in Briones in 1986, and considered the climate, and especially the land, as ideal for the kind of terroire driven wines that he wanted to make.

We tried six different wines, two white and four red, each made with grapes from specific parcels of land, and which paired very nicely with a menu that progressed from a soup starter (salmorejo), through a tartar of urta (fish), a pluma Iberica, and beef to a chocolate mousse dessert. Exquisite.

Thanks to Finca Allende and Restaurant Abades Triana for an enjoyable, very interesting, and tasty afternoon. More on the wines, etc coming up on the Azahar Sevilla blog.

nancy & david

30 Tuesday May 2017

Posted by azahar in food & drink, friends, sevilla, spain

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friends, paris, sevilla, tapas

About a million years ago I met Nancy Li on a travel forum called SlowTrav (now defunct) but we ended up having several mutual virtual friends, and I finally met her when she and her husband David came to Sevilla in 2014. Meanwhile we stay in touch on Facebook. Nancy is a crazy cat woman wannabe (she loves them but is allergic) and in fact it was Nancy who first told about wet-combing cats. Guess what? It rocks.

Anyhow, Nancy and David are back in town this week, along with Nancy’s old school chum Phillip, and they were happy to come out with me to do some Tapas Research (ie have lunch) at a new bar I hadn’t been to yet. Happily the meal was very nice, as was the company. It was nice to reconnect. HOWEVER, something Nancy told me was quite disturbing, which is that the woman she is renting her holiday apartment from informed her that The Dude is actually a lady (???). I have yet to investigate this matter further, but will definitely be checking out The Dude a bit more carefully next time we meet up.

martha & joe

29 Monday May 2017

Posted by azahar in friends, gastronomy, sevilla, tapas, tapas tours, twitter, twitter friends

≈ 2 Comments

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friends, sevilla, tapas, tapas tours, twitter

I first met Martha @marthakimes when she joined one of my tapas tours as a solo traveller back in November 2014. She then came back on her own last November, which included a memorable evening out with Ania @ania_marchlik at La Azotea (I think that was the night I sold Ania my old iPhone…) and since then Martha decided that Sevilla is where she would like to live when she retires. To wit, this latest trip Martha dragged invited her husband Joe with her, hoping to get him to fall in love with her adopted city.

It’s quite impressive that Sevilla has won such an honour in Martha’s heart, since she has travelled pretty much everywhere, and has seen many amazing and beautiful places. And yet, this is where she wants to be. You can see how committed she is by the tattoo she had done between her last two visits.

NO8D0 … Sevilla’s official motto

Anyhow, Martha, Joe, Peter and I got together a few times during this visit, and we did our best to convince Joe that this is also where he wants to live when he retires. I hope we succeeded, because it would be great having M & J as neighbours.

men in beige

24 Wednesday May 2017

Posted by azahar in retail therapy, sevilla, sherry, shopping

≈ 2 Comments

Tags

sevilla, sherry, shopping

More drunk shopping! This time it was Peter’s @SVQconcierge turn, buying his first ever sunglasses after a few too many manzanillas. Very “men in beige”. And just in time for today’s last-minute Córdoba getaway. Gotta catch a train now…

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