You’re almost as old as Casa Morales… 😉
So excited that my long-time Flamenco & Tapas Tour partners – the fabulous Museo del Baile Flamenco – have updated and upgraded their Momentos Flamencos show to include an extra dancer and singer. It adds not only more dancing, but more colour and passion. I mean, it was always wonderful, but now…? You really need to see this.
I’ve been doing sherry tastings at various venues over the past few years, but recently I found a great place – and a great “biz partner” – that allows me to start offering them on a regular basis. But why stop there? To wit, I am now offering late afternoon sherry tastings and also regional wine tastings, perfectly paired with tasty tapas. Check em out…
I first met fellow sherry educator (and professional venenciadora) Fabiola Bonke @spanjetotaal a couple of years ago at a casual sherry tasting held at Bodegas Faustino Gonzalez @cruzviejajerez in Jerez, which had been organized by my friend Tomoko @tomokotours. Fabiola is Dutch, but her parents are both Spanish, and she has become the most important sherry expert in Holland. Awhile back she got in touch saying she was going to be in Jerez for the Copa Jerez finals and would be staying overnight in Sevilla on the way.
So I recommended a couple of nice reasonably priced hotels and she chose one that is literally a stone’s throw from my house. And so just after she arrived and got settled in I picked Fabiola up for a sherry-based Tapeo Extremo. Our first stop was Las Teresas, my favourite place for both ambiance and jamón Ibérico de Bellota. They also have some excellent sherries.
After that we carried on to two more bars – Bodeguita Romero and La Cata Ciega, sampling amazing sherries and tasting delicious tapas. And all the while talking talking talking… what a lovely evening. And the good news is that we will be meeting up again in Jerez because I am also going to be at Copa Jerez. Yay!
I mentioned in yesterday’s post that I went to Córdoba this week to see Roma @artsylife again, after finding out that she was back in Andalucía but wasn’t going to make it to Sevilla this time. This happily coincided with feria, and we spent a great day out together with Peter @SVQconcierge.
I first met Roma when she came on a tapas tour in September 2014, and saw her again when she returned for a second visit to Sevilla in October 2015. During that trip she also became an honourary We Love Tapas team member when she volunteered to be our
victim guest on a practice run of the Oldest Taverns Tour. Good times. Come back soon, Roma! xx
Peter & Roma
Aside from going to the Feria we also did a fair bit of tapearing…
breakfast of champions at Bar Santos
an elegant pre-feria lunch at La Regadera
late night snacks at Taberna El Gallo
the Cordobés holy trinity at Taberna El Gallo:
salmorejo, flamenquín, berenjenas fritas
I met Tim @Biltawulf last year when he and his friend Ed came on a tapas tour with me. Then earlier this year Tim got in touch again – he was planning another trip to Sevilla, this time to celebrate his 40th birthday with four friends from London. I was looking for something different for him, and in the end took them out on Saturday afternoon for a Tasting Triana Tour. But as Tim arrived a day earlier than his friends, we met up on Friday afternoon too and he helped me with some Tapas Research. This turned into an impromptu tapeo, starting with cold beers in the sun before heading to Sahumo (which had a new tapas menu I was keen to try out), with a short detour to La Cata Ciega across the street, as we got there before Sahumo was open.
The next day was the tapas tour and then, after Tim’s friends left early Sunday afternoon, we met up again for yet another impromptu tapeo, this time taking in Casa Morales, Abacería Antigua de San Lorenzo and Eslava, finishing with a birthday cake and cava. Then it was time for Tim to catch his flight home. Looking forward to getting together again, either here or in London. Good ol’ Twitter does it again.
As you can see, the tapas tour was a serious affair. Birthday treats at Eslava.
That’s the three of us – Caroline, Sonja and me – getting nicely squiffy last Sunday afternoon in Sevilla. Where to start with these two? Caroline first got in touch with me mid-September 2011, asking about booking a tapas tour for the end of that month. And since then they just keep coming back! To date they have taken THREE different tapas tours with me. The last couple of visits we just ended up meeting for tapas, and they have always been happy to help me out doing Tapas Research. Which is really what we were doing on Sunday. Honest. So five visits in total. So far.
On this occasion Caroline was here to celebrate a Very Important Birthday and she had invited 15 other friends to join her. I helped her with organizing the group dinners, and then we finally were able to get together, just the three of us. It’s funny how time goes by but then you meet up with people again and it just feels so comfortable. Anyhow, I am now being threatened with a SIXTH VISIT 🙂 in September. Can’t wait. xx
You can find snails year-round in some Sevilla bars, but the best time (apparently) is NOW when they are in season. The secret is in the sauce, as the snails are cooked in a broth that is unique to each bar that serves them. I don’t mind them, but I’m not a huge fan, so I don’t have a photo of a big plate of snails to show you. And so this fabulous snail sculpture by Chiqui Díaz will have to do…