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Last Monday I was invited to the opening of Maccheroni & Co – the sister restaurant of L’Oca Giuliva, which is my favourite Italian place and just across the street from where I used to live. I’ll never forget how owner and friend Frabrizia (Bizzy) kept me well-stocked in gourmet pizzas while I was on chemo. One of the few foods I could keep down on bad days.
I haven’t been around my old neighbourhood much since I moved, mostly due to the sprained ankle, and so I was keen to see what Bizzy & Franco had done with their new location. Well, I had a great time at the opening, though it was pretty packed out and obviously not the time to check out the food, so Bizzy told me to come back for a meal, which I did today. Just a nice light lunch – Nog and I shared a salad and then a pasta dish – but it was very satisfying, as well as on the house! And tomorrow I’ll write it up with photos on Sevilla Tapas. Bizzy also said I have to have lunch with her next week at their third location in Triana. Well, you know, somebody has to do it…

Yes… It must be a trial to be you on evenings like this….
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You have no idea what I go through for My Public…
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I do… I feel for you.
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For the record, we started with a salad of baby spinach with grilled speck, pinenuts, shaved parmesan and crema de balsamico… followed by gnocchi with gorgonzola cheese and grated walnuts. For dessert we had a glass of limoncelo. I’d wanted to order another dish if only to get an extra photo, but we were both full enough after that.
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I can’t think of a better dessert.
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Nice and tart and lemony… and ever so slightly alcoholic. What could be better?
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