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Category Archives: restaurants

adiós modesto

23 Thursday Jul 2026

Posted by azahar in restaurants, sevilla, tapas, tapas bars

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casa modesto, modesto, restaurants, sevilla, tapas

This one hit hard. We have lost so many of our wonderful traditional bars and restaurants in recent years but I only heard about Modesto closing today on their Instagram, and only after the fact (they shut for good last Saturday) so there was no time to stop by one more time to say goodbye. There’s no closure. And the especially frustrating thing is that I had actually planned to go for lunch there last week but then changed plans, mostly due to mobility issues (I can’t just walk there anymore). Damn damn damn. Now they’re just gone.

Casa Modesto

restaurante arrieros – bitesize sevilla

17 Friday Apr 2026

Posted by azahar in andalucia, bitesize sevilla, restaurants, sevilla, substack

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aracena, bitesize sevilla, getaways, restaurante arrieros, substack

New on Bitesize Sevilla​ 🍊 …   ​A final (?) visit to Restaurante Arrieros. Have a look and if you like it you can give it a “like”. And if you really like it please consider becoming a subscriber (free or paid). Thanks!

Restaurant Arrieros

eterno

18 Wednesday Mar 2026

Posted by azahar in gastronomy, restaurants, sevilla

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eterno, restaurants, sevilla

I’ve known José Luis Pastrano since he started off as a young chef at 5-star luxe hotel Balbuena y Huertas in 2023. Within a few months he had garnered recommendations for the restaurant in both the Michelin and Repsol guides… not bad! But things didn’t quite work out with the hotel management so he moved on to open a place in his home village of San José de la Rinconada just outside Sevilla. Then last year he was offered a gig at yet another hotel in the city centre and sadly that fell through after a few months. But now he is back in the centre once more, this time in his own place – no more hotels! – and so Reyes and I stopped in this week to check it out. And we loved it. So much deliciousness… I really hope this will be his time to shine. He deserves it.

the february wrap-up – bitesize sevilla

27 Friday Feb 2026

Posted by azahar in bitesize sevilla, restaurants, sevilla, substack

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bitesize sevilla, sevilla, spain, substack

The latest on Bitesize Sevilla 🍊… at the end of every month I publish a wrap-up list of the new reviews and updates I’ve done. Have a look and if you like it you can give it a “like”. And if you really like it please consider becoming a subscriber (free or paid). Thanks!

February 2026 Wrap-Up

 

cucharón de plata 2026

20 Friday Feb 2026

Posted by azahar in bitesize sevilla, culture, gastronomy, restaurants, sevilla, tapas, tapas bars

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cafeteria donald, sevilla, tapas

Today my friend and neighbour Mariano Gárcia received the Cucharón de Plata (Silver Ladle) award for his “exemplary career and a lifetime dedicated to the hospitality industry”.  It was a very moving ceremony and, typically, Mariano dedicated his award to his family, co-workers and customers…

I have not been, nor am I by any means, the sole author or deserving recipient of this distinction, which, thanks to the prestige of the Chamber of Commerce, the Rural Savings Bank, and the City Council in the person of its Mayor, fills me with satisfaction and pride. Of Cafetería Donald, of Restaurante Donald, of La Hermandad, I am only a co-author, and I say ‘co’ because you have also been, and will be, my wife, my daughters, my parents, my mentor Manolo Ávila, my fellow members of so many beloved brotherhoods, my people in the world of bullfighting, my friends, my gatherings, and everyone else. Without you, Donald would be a ‘simple’ bar and not a home for all those I just named.

More on Mariano and Cafetería Donald coming soon on Bitesize Sevilla.

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