wait, what?

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no more masks

This morning I found out that Spain is considering removing the mask mandate on public transportation as early as the beginning of February. The previous government update on this (last December) said that the mask mandate would remain in place until March 2023 at which time it would be reviewed again. And suddenly all these media outlets are shrieking “it’s almost over!” and saying we could all be mask-free much sooner than that. Well, it’s not THAT much sooner (one month) so what is even the fucking point of this? Why the rush? Also, and this is huge for me, I’ve just booked flights to Bilbao the first week of February. Fuck.

Yes, it’s another work-related research trip. And it will be the first time I’ve boarded a plane since… 2019? My first impulse was to just cancel everything, but then I calmed down and tried to work out how I was going to move forward, and keep living, in this new mask-free Spain. Truth is, I really don’t know yet. I mean, I still go out and live my life (as carefully as possible), and I am still doing my tours (though I put a hold on them during Christmas and January to see how the latest variant evolved). I still wear a mask when I am indoors, other than when I’m eating in a tapas bar of course, but then I sit next to an open door or window and I’m not there long. But in shops and especially on public transportation it just makes sense to mask up.

I wonder how all the minimisers and anti-vaxxers are going to feel once they become the “vulnerable” that they disdain so much, which seems inevitable at this point. May not happen overnight but karma is totally waiting for these selfish assholes. Just seriously sad that by the time this happens they will have taken down so many people who actually cared.

passing on pulpo

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pulpo

I remember exactly when this happened but I still don’t know why. On April 30 (last spring) I went for lunch at a lovely place called Harinas Cocina a Fuego Lento and ordered the pulpo. And it arrived looking gorgeous, perfectly chargrilled with stir fried mixed veg and romesco sauce. Turned out it tasted as fabulous as it looked but after my first bite… I couldn’t eat any more of it. Suddenly it felt wrong, somehow, but I didn’t know why or how. And I haven’t been able to eat octopus since then.

Of course whenever I mention this to someone they immediately assume it’s because I watched that (frankly bizarre and disturbing) Netflix documentary about a grown man who developed a creepy “relationship” with a female octopus. So no. However, over the years it seems I have been absorbing all kinds of cool and interesting facts about these amazing creatures, often in the wee hours when I’m scrolling Twitter when I should be sleeping. Videos of them solving puzzles, working out escape routes, and especially about how all those suckers are full of knowledge, memories and feelings. So on that day back in April I took a bite and it just made me sad.

I remember thinking afterwards OMG THIS IS A SLIPPERY SLOPE because pigs are also very clever and there are plenty of other animals that are frankly adorable, especially when little (and at their most delicous). Because this whole octopus thing was not a conscious decision, it just happened to me, so who knows where this will lead, if anywhere at all. Well, wait and see…

airfryer accessories

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airfryer accessories

I finally caved and bought some accessories for The Storm Cooker. The problem has been that they always come in packs and most (okay all) have things I don’t need or want. This is the closest assortment I found that had most of what I wanted (though my air fryer already came with a skewer rack, so now I have two) and as it’s the January Sales I got a good price. ALSO… my oven started acting up over Christmas, blowing the fuse box when I tried to use it, so for now I am more reliant on the air fryer than before. Now I can cook things with sauces, etc. Have missed my oven over the winter though. Hoping it’s just an internal fuse or something else simple, but for now that repair will have to wait until I get back to work. Anyhow by March it’ll be too warm to use the oven, so might hold off until after the summer. Meanwhile, going to have some fun with these guys.