This week I was invited to Asturias – Cocina de Paisaje, a moveable feast sponsored by Turismo Asturias and held at the Escuela de Hostelería de Sevilla to promote the gastronomy of Asturias by bringing it to various parts of Spain. Three ambassador chefs provided all the deliciousness and we also enjoyed regional cider and wine.

Chef Luis Albetero Martínez – Casa Fermín
Chef Xune Andrade – Monte
Chef and Guisandera Ramona Menéndez – Casa Belarmino

The menu below…

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