Lucy and I have birthdays a day apart (me Jan 7, Lucy Jan 8) and so we always try to get together during January to for a birthday lunch. This time we went to La Casa del Tigre and it couldn’t have been better. Some fizz to start then a wonderful starter (mini brioche filled with manteca colorá), a gorgeous seasonal mushroom dish (chanterelles, níscolas, lengua de buey) with egg yolk and shaved truffles, THOSE confit patatas bravas and a super tender (monster) angus beef rib. We had a great time catching up. Wonderful wine, fab food, lovely company… a good day.