toldos 2023

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toldos 2023 (2)

First time ever (in my thirty years here) that I’ve seen the street awnings up so early. First spotted mid-April and now the city is pretty much covered. Don’t get me wrong, I love them and think they should always go up this time of year but they usually start some time in June, and there was that one year it was put off until late July (way too late). The reason for being so efficient this year? I dunno… could it have anything to do with the elections at the end of May and an extremely ambitious mayor? Don’t you hate it when politicians treat you like you’re too stupid to see through their ruses? Would love to be proved wrong next mid-April…

toldos 2023 (1)

new airfryer bits

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airfryer bits (1)

I’ve found a use for my (now busted) oven. Storage space for all my airfryer accessories! I recently got the little pyrex ramekins to make mini yorkshire puddings because, although I more or less managed to rescue the batch I made over Christmas (when I discovered the oven was busted), these are a better size and shape. Still not sure what I’ll use the little tartlet pans for but look! I can fit four in the Storm Cooker so had to get those too. What’s your fave AF accessory?

airfryer bits (2)

covid 2023

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covid 2013

Hey guess what… it’s STILL FUCKING HERE.  Yesterday Peter tested positive for Covid (so far I’m still negative). His symptoms started on Sunday (feeling tired, chesty cough) so we did a test on Sunday evening – negative. But Monday morning there it was. Fuck. Obviously since the positive test result Peter has been keeping to his room, wearing a mask, with the balcony doors open for ventilation… and of course he cancelled his tours this week.

I also got in touch with my clients booked for this week. Told them the situation, that I had so far not tested positive (and of course would test on the morning of the tour) but they have opted to cancel. Fair enough. I wanted that to be their choice, it wasn’t mine to make for them, thinking I was fine, it was theirs to make based on the possibility that I might not be. Totally respect that.

And yeah, it sucks to lose work and income. But I don’t get it. How do people who KNOW they are Covid positive still keep going out and about, keep going to work, keep meeting friends for dinner, going on trips, etc etc fucking etc??? Then there are the people who are in denial, who refuse to test, refuse to acknowledge they may have Covid because… who the fuck even knows why? It makes no sense to me.

There is no such thing as “just a cold” in my house any more. Because there is no such thing as “just a cold” pretty much anywhere in the world any more. In fact, I haven’t had JUST A COLD since December 2019. Gee must’ve had something to do with everyone wearing masks, washing hands, paying attention… though I did finally succumb to Covid in October 2022, just two weeks before I was scheduled for the second booster (fuck fuck fuck). “Mild” symptoms, ten days testing positive, twelve days spent at home until I got two consecutive negative tests, so as not to infect other people. I don’t understand why this is a hard concept to take in, or why people think it’s somehow okay to infect others with a potentially fatal illness, or one that could result in life-long incapacity.

I do understand that we all can’t afford to take time off (god knows I can’t) and I fully acknowledge I take some personal risks that I probably shouldn’t but I have to work and, just like everyone, I want to have a bit of my old life back. Those are my personal choices that I make for myself. But for me to decide… hey, flatmate is down with Covid but so far I’m okay so I’m not going to tell anyone unless I have to… who the fuck even thinks like this? The mind reels. And the heart hurts.

casa azahar is 17!

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celebrate

It’s crazy… has it been 17 years already??? And this silly old blog is still going. I never would have thought way back then that it would carry on for so long, especially when at times it looked like I wouldn’t even be around to write it. Anyhow, here we are, and I appreciate every one of you, every day. And yes, I am hoping to stay a little bit – or even a lot – longer.

Thanks for sticking around (and welcome to any new visitors!).
I couldn’t be doing this without you.

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