So yeah, the BIG NEWS is that I’ve decided to take a couple of weeks off, and possibly longer. Well okay, not exactly OFF in the sense of not working, or going away somewhere, just not doing my tapas tours for awhile so that I can focus on getting caught up on my other work (massive backlog of blog posts and photo editing) as well as work on some new ideas for We Love Tapas. Re: the latter, there are a couple of things coming up this autumn that I think will be very exciting, but I do need some time to get those going properly. Yeah, I know my Trip Advisor rating will probably suffer as a result, with all the posers racking up fake reviews on a daily basis but, to borrow the pithy words of the Divine Marina O’Loughlin… “I don’t hate it because it enables reviews of and tickets for cruel animal attractions, or for its climate of blackmail-enabling entitlement. I hate it because it’s shit.” Suggest you read this article.

Of course it’s great that while I am “away” I can steer my clients towards We Love Tapas, because the team is going to be working all summer long. Meanwhile, my summer getaway plans are still going ahead, with Galicia Getaway booked for the end of August, though I may swap San Sebastián for London, not sure. Or do them both?? Really no idea at this point. All I know is that for the next week or so I am on “hols at home”, which is mostly about doing a lot of research and writing. But it feels great, and I’m also focusing on healthy light eating at home. Feel very privileged that I can work like this, doing things I love, in the way I want to do them. Anyhow, watch this space…