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Category Archives: cooking

words to live by…

16 Wednesday May 2018

Posted by azahar in cooking

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Tags

cooking, homecooking, love, sevilla


Words to live by…

winter sherry chicken

12 Monday Feb 2018

Posted by azahar in cooking, homecooking, sherry, spain

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Tags

casa azahar, chicken, home, homecooking, sherry

You can tell it’s winter because I don’t normally cook like this for myself. Though in fact this made about three meals, the best being a garlicky chicken sandwich on a crusty roll, with a bit of soy mayo and crispy greens on top. And of course a generous glass of fino sherry was added to the sauce while cooking. Maybe I should start writing my own sherry cookbook?

rainy day lunch

29 Wednesday Nov 2017

Posted by azahar in casa azahar, cooking, home, homecooking

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Tags

casa azahar, home, homecooking, sevilla, weather

It’s been RAINING here in Sevilla the past two days, something that we are all quite grateful for. Well, except for getting the laundry dry. But it also means that it feels like “stay at home” weather. So after going to see my GP today (nope, still no clue as to what THE PAIN is about) and doing some shopping, I came home and made a totally comfort food rainy day lunch. Garlicky pan-grilled swordfish, stir-fried courgetti and twice-fried chips with soy mayo. And well, have been home ever since. Doing this and that. A bit of work stuff (as always). Netflixing with cats. In PJs.

Sun will be back with us tomorrow.

saturday night tortilla

15 Saturday Oct 2016

Posted by azahar in cooking, food & drink, home, homecooking

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Tags

home, homecooking, tortilla

saturday-night-tortillaMy idea of a great Saturday night (when I’m not working) is staying home, making some comfort food, and just chillin with the cats. Feels even extra decadent if I’m in bed before 10.30…

cool weather cooking

12 Wednesday Oct 2016

Posted by azahar in cooking, home, seasons, sherry

≈ 1 Comment

Tags

cooking, home, homecooking

cooling-down-and-warming-upWell okay, it’s not COLD here yet, but I did have to start using a light blanket this week instead of just a top sheet. And I’ve started cooking again, rather than mostly making salads, tortillas, etc at home. This pollo al ajillo actually has lots of garlicky sauce under the rice and chicken… made this batch with just thighs. Am beginning to think that chicken breasts are highly over rated. Plus am totally hooked on courgetti…

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