world cocktail day!

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world cocktail day

Yes, World Cocktail Day is actually a thing, and it’s also today. I just found out this morning and, as luck would have it, I had plans to meet Peter for lunch at a “new” taquería (well, new to me) and well… it would’ve been rude not to. I had a margarita and Peter a paloma, which is like a margarita but made with grapefruit juice. Both were lovely. Did you partake today? I’m going to have to put this in my calendar. 🍸🍹🥃

emeterio

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eme

Well this made my day! Yesterday I met up with Peter after running a couple of errands as we wanted to visit the new location of a fabulous local cheese shop. We started going down Sierpes and Peter said, “let’s take Cuna”, so that’s what we did. And a good thing too because when we almost reached the end of the street I suddenly I heard someone say: “¡Mira! Es la más bonita y más buena de Sevilla!”

And this masked man walks up to me, saying, “you don’t recognise me, do you?”. And I kind of did, but I also didn’t and struggled to recall until he finally said, “It’s me, Eme!”. And oh, how stupid did I feel for not recognising him. Because I adore Eme, but to be fair, he had the mask on and – most importantly – wasn’t standing behind his bar.

In March 2020 I wrote a sad update on Bar Casa Eme’s page on Sevilla Tapas announcing that after 25 years Eme had closed the doors on his bar for good. And I haven’t seen him since, though I had been trying to get in touch with him for his famous solomillo al whisky recipe (hands down the best in Sevilla). Turned out the phone number I had for him wasn’t actually his.

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