chillin’

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It occurred to me yesterday that this week I’m actually ON HOLIDAY! Well, not totally, as I am still catching up on photo editing and reviews for Sevilla Tapas, and I am also finishing a magazine article I was asked to write… but no tours this week. I guess I should be concerned, but it’s actually fine. Gives me time to work on other projects, and my fab We Love Tapas team continues to be amazing. So I am good with this.

And so since this past weekend I’ve been focusing on getting THOSE WALKS in, at least 10,000 steps a day. Today’s walk culminated with this gorgeously fresh lemon sorbet and cava dessert at Becerrita, where we’d stopped in for a tapita. Everyone who knows me knows that I (almost) never eat desserts. I’m (almost) totally a savoury person. But combining cava with super tart lemony sorbet? I’m in. Especially when dessert is on the house, as this one is at Becerrita until the end of this week. Score!

missing the dude

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Been missing this lovely guy so much. It’s hard to walk by his usual spots, like here in the Plaza Santa Cruz, or around the corner in the Jardines de Murillo, and not see him there, basking in the sun like a king. Luckily I can still visit him from time to time at Beatriz’s place, and he is so lucky that she took him in last winter. But not seeing him where he belongs is still sad. Is this why people create shrines? I think it would actually be a good idea…