
My dear friend Pipocas took me out for a very nice Sunday lunch yesterday. The original plan had been to go to the new Italian tapas place that I recently discovered, but it turned out that during August they close on Sundays, so instead we went to an Asian fusion restaurant that I’d read about. I’m always keen to try out recommended international restaurants here because after 16 years even the very best tapas can get a bit tedious. And so off we went, promptly getting lost and having to look the place up on Pipocas’s crackberry. But we eventually got there and it looked quite promising. . .
Or ‘toad skin’ melon – my latest food passion!

