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Category Archives: tapas bars

tasting triana with renoir guides

25 Friday Nov 2022

Posted by azahar in food & drink, friends, gastronomy, sevilla, spain, tapas, tapas bars, tapas tours, triana

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sevilla, tapas tour, triana

triana tour 22

The day after our epic meal at Cañabota I took the Renoir boyz out for a Tasting Triana Tour. A market visit with jamón and manzanilla followed by a visit to three bars and plenty of walking around. Aside from Frank it was their first time in Triana so it was a FULL DAY in all kinds of ways. Food, drink, experiences… and tiles! Good times.

my friend jason

28 Friday Oct 2022

Posted by azahar in sevilla, tapas, tapas bars, tapas tours

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sevilla, sevilla tapas tours

jason dana andrew

Back in 2013 Jason from Austin Texas joined one of my tapas tours as a solo traveller and had a wonderful time. Then I got an email from him this spring saying “it’s your friend Jason!” telling me he was coming back to Sevilla with his daughter and son-in-law and we started planning a private tapas tour for them, which happened last night. It was a lovely evening and, as they are still here for a few days, I am sure I will be hearing back from them. Love when this happens, seeing people again and knowing they enjoyed their time with me so much they want to meet up again.

An aside, just to make the evening even more special, on my way home two young guys zipped past me on electric scooters and suddenly one yelled out “Viva Sevilla Tapas!”. I didn’t even see their faces, but I assume they were waiters heading home after a bar shift. Anyhow, made me smile.

sevilla en los bares

21 Friday Oct 2022

Posted by azahar in culture, history, sevilla, tapas bars

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bares de sevilla, joaquin arbide, sevilla

sevilla en los bares

If there was ever a book written for me to read it THIS IS IT. Many thanks to Mar @perdeseporsevilla for bringing it to my attention. We met about three weeks ago while I was having some tapas with my friend Lucy at the newly reopened Antigua Casa Diego (Mar was sitting next to us) and we’ve been Insta-Twitter pals ever since. Although the book was out of print, with the help of Twitter I found a vendor in Valencia with a second hand copy, so it is (we hope) winging its way to me as we speak. So very excited about this. Written by a local jouranlist and historian who has written several books about Sevilla, but this one is from the perspective of the bars, their histories, etc. Can’t wait.

what time is it?

14 Friday Oct 2022

Posted by azahar in sevilla, sherry, tapas, tapas bars

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sevilla tapas, social media, tapas

sherry time (1)

Sherry time? Beer O’clock? How about tapas at any hour? It seems that some people are under the impression that I am either eating or drinking (or both) at the actual time I post food and wine photos on my various social media accounts. I mean, really? Sherry at 9 in the morning? Tapas at 11? You know, when bars haven’t even opened yet. Or else assuming that I am actually eating or drinking everything I post, which has led to more than a few fat-shaming comments (from assholes, obviously).

Truth is that I take a LOT of photos when I am out and about. This might be when I’m out for a cold beer, out for tapas with friends, on a tapas tour with clients, at an event, and sometimes even grabbing some shots of good looking stuff coming out of a restaurant kitchen when I’ve stopped somewhere for a quick sherry. I do this because people seem to like all the food pics I post on my Sevilla Tapas Twitter and Instagram, not to mention all the updates on the Sevilla Tapas website.

Later I spend quite a bit of time editing the photos and texts and putting them into drafts so I can easily post them when I want to. The only posts that go up in real time are my Beer O’clock ones, because they just take a minute. To be honest, it would be rude of me to spend all my time eating out with friends uploading pics and comments onto Instagram. It’s bad enough nobody can eat until I take photos of the food (the camera eats first!).

This week ought to confuse a few people since I am still putting up at least one photo a day, much like I did during lockdown. I bet more than a few are going to wonder how I’m out there having tapas when I’m supposed to be at home with Covid. At last count there are more than 40,000 photos in my iPhone, most of them food and wine related. So hey… the illusion is easy.

mauro basile

09 Friday Sep 2022

Posted by azahar in art, sevilla, tapas bars

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art, mauro basile, sevilla

details (1)

I’ve always loved these beautiful plates that La Azotea has been using for years to adorn their walls, in all three of their locations. But I only just found out they are made by an Italian artist Mauro Basile living in Zahara de los Atunes, in Cádiz. Gorgeous stuff.

details (2)

mauro

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