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Yep, we had a few tapas in Cádiz.
Watch for new reviews and updates on Azahar Tapas.
15 Saturday Nov 2014
Posted in andalucia, azahartapas, azahartravels, tapas
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Yep, we had a few tapas in Cádiz.
Watch for new reviews and updates on Azahar Tapas.
13 Thursday Nov 2014
Posted in andalucia, azahartravels, getaways, travel, trips
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Two nights away in Cádiz, two very different hotels. Above is the Hotel La Catedral and below the Cádiz Parador. One simple and cosy and the other splendidly luxe. Reviews will be up soon on the Azahar Travel Blog.
12 Wednesday Nov 2014

It was blustery November weather during our visit to Cádiz, but although it rained a fair bit it always did so when we were comfortably tucked up somewhere inside (lucky!). And although grey and moody, it was actually quite mild, so quite nice walking around weather. To see more Cádiz postcards have a look at my Instagram and click on the #CadizGetaway hashtag.




09 Thursday Oct 2014
Posted in andalucia, azahartravels, sevilla, work
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Mixing business with pleasure.
Spotted during biz meeting at Alfonso XIII Hotel this week for Azahar Travels.
13 Saturday Sep 2014
Posted in andalucia, azahartravels, travel, trips, work
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As you probably know I’ve spent a good part of the summer doing research for my latest venture Azahar Travels which, aside from offering lots of information about Spain, also offers a personal trip planning service for people visiting Andalucía. And so there I was this week tweaking this, organising that, and otherwise faffing around with all my research material, all the while wondering when I would properly launch this baby. And then I got an email from a couple who’d taken a tapas tour with me two years ago and who were coming back. And they asked if they could hire me to organise their two-week holiday. How cosmic is that?
Anyhow, I am thrilled. I sent P & G information about the service including fees and they thought it was fabulous. I am hired. And I realise now that I was prepared all along, I just needed this push. Okay, right into the deep end (swim or sink!) but I may have put things off indefinitely otherwise. Even though basically this is the kind of job – not unlike my food tours – that requires constant research and updating. And as requests come in about things I am not familiar with, then I can easily find out. Because I live here! Nothing is too far away, nowhere is totally unknown. So – again like with my food tours – I will learn and grow along with my clients. So excited guys! And I actually love that it’s begun this way. It feels like a natural “next step”. Wish me luck!