Category Archives: food & drink

wine wednesday

20 Thursday Nov 2014

Posted by in food & drink, wine

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wine wednesday (1)

I was invited to this very special sherry tasting at the Gourmet Experience Duque (in Sevilla’s central El Corte Inglés) headed by sommelier Silvia Flores with exceptional wines from Bodegas Emilio Hidalgo paired with exquisite food…

wine wednesday (2)

Gourmet Experience Duque sherry tasting with wines by Bodegas Emilio Hidalgo: La Panesa Fino Especial paired with ecological caviar from Riofrío, El Tresillo Amontillado Fino with yellowtail tuna mojama from Herpac, and Villapanés oloroso with artisanal zamorano sheep cheese by Vicente Pastor. A more detailed review is coming soon on Azahar’s Sevilla.

jane & john

18 Saturday Oct 2014

Posted by in food & drink, friends, sevilla, tapas, tapas tours

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jane johnThe last time I saw Jane & John was four years ago in London (a hectic and happy day that included a fishy foot-nibbling session) and the last time they were in Sevilla was springtime 2005. So it was wonderful to find out that they were holidaying at the fabulous Almohalla 51 in Archidona and wanted to pop over for a visit (if you can call a 4-hour round trip train ride “popping over”). Of course a tapas tour was in order and, as you can see, we had a delicious Saturday afternoon together. Then after rooftop coffees and a stroll through the old centre it was time for them to head back to the station… come back soon!

sevilla gastronomy guide

24 Wednesday Sep 2014

Posted by in food & drink, restaurants, sevilla, tapas

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sevilla gastronomic heritage
It’s out and about! The Seville Gastronomic Heritage guide to tapas.
You can find the app here… Visita Sevilla

Establishments suggested come from a popular survey conducted by Tourism Board of City of Seville website between April 15 and September 15, 2013, as well as from a selection prepared by a technical commission of experts composed of Julio Fernández, Chef of the Michelin Star restaurant Abantal, Fernando Huidobro, president of the Andalusian Academy of Gastronomy and Tourism, Javier Compás, wine tasting technician, journalist and gastronomic writer. Shawn Hennessey, best gastronomy Twitter 2013 and author of Sevilla Tapas gastronomy tours. And Paco Sánchez, historic bar-restaurant owner in town, former owner of Bar Giralda and Bar Estrella. As a rule, these establishments are limited to the traditional and touristic heart of the city, although some other establishments are also included beyond that area because of uniqueness, quality and tradition.

tapeo extremo in málaga

14 Thursday Aug 2014

Posted by in food & drink, Malaga, tapas, tapas tours, twitter

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jeffrey me
Last Friday I got to meet Jeffrey Merrihue, the founder of Chowzter, which I joined sometime last year as their Sevilla food expert. At first glance it wasn’t the sort of thing I thought I’d be interested in (though I remember years ago saying the same thing about Twitter!) but decided to give it a go as there wasn’t a lot of work required to set it up. And then I met Jeffrey! He is holidaying in Marbella and came up to Sevilla for the day to do a tapas tour with me, which morphed into one of those crazy tapeo extremos… we even broke a record by visiting 7 tapas bars in 4 hours.

Well today I’m off to do it again today in Málaga with Jeffrey and my good friend Victor @welovemalaga. Stay tuned on my @SevillaTapas Twitter… Jeffrey wants to beat last week’s record. 🙂