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Category Archives: social media

policy change

26 Thursday Jan 2012

Posted by azahar in blogging, change, sevilla, social media, spain, tapas, websites, work

≈ 12 Comments

Tags

blogs, change, sevilla tapas, tapas

For almost five years now, since first starting my Sevilla Tapas blog, my policy has always been to only put up tapas bars and restaurants that I would recommend to a friend. If I didn’t like a place it simply didn’t get included. I guess I just thought I wanted my tapas blog to have a positive and helpful feel to it. A couple of years ago I did put up a very scathing review of a place that had treated my friend and me horrendously, but I don’t know, it seemed to throw a shadow on what I like to think of as an upbeat and friendly site and I removed it.

But lately I’ve been wondering if this is actually the best policy, especially as fewer of the places I visit these days end up on the blog because I know I wouldn’t ever recommend them to a friend. Was I getting jaded, I asked myself. Or just more experienced and discerning? Then today happened.

I met my friend Pablo for lunch at a place that had not only been recommended to me many times over the years, but people couldn’t actually believe that I had never been there, as it was apparently such a popular location. So as I had a meeting right around the corner from this place that finished at lunchtime, that’s where we went. And well. I should have known upon entering that it was going to be dire, but again, you never know. Sometimes the shabbiest looking places serve up the tastiest tapas (though to be honest, this almost never happens in the city) and this place was certainly shabby. It had the look of someplace that had had its day about fifteen years ago and hadn’t bothered to paint or replace the tacky furniture. It wasn’t DIRTY exactly, but it had an unclean feel to it. So why didn’t we just get up and leave? Well, because I had to find out if all those who had praised this joint were right. They weren’t.

The food was not only pedestrian in the extreme, but most of it seemed past its time, hard and dry and tired looking. And the service was haphazard and impersonal. Even if the tapas had been cheap (they weren’t at 3-4 euros each) it wouldn’t have made up for such a dismal meal. Pablo and I were left feeling upleasantly full and unsatisfied and, well, a bit annoyed. And I felt ripped off thinking I’d wasted my time and money at a crappy tapas bar that I wouldn’t even be able to put in my tapas blog.

After lunch we ran into a friend of ours, Markus, and told him about our experience. His office is nearby and he said he never eats at that place. But both Pablo and Markus told me that it would actually give my tapas blog more credibility if there were some negative, or at least not glowing, reviews. So they convinced me to change my policy a bit, if only as a public service.  Because I truly pity anyone who might end up eating where we were today, especially when there are so many other terrific places nearby.

So that’s it – no more Ms Nice Guy. 😉

What do you think?

[also posted on the Sevilla blog]

the real mr anchovy

04 Wednesday Jan 2012

Posted by azahar in food & drink, friends, Malaga, social media, spain, travel, trips

≈ 5 Comments

Tags

anchovies, Malaga, market, mr anchovy

Yesterday we stopped by the recently renovated Atarazanas Market in Málaga as Peter hadn’t seen it open yet. It has a marvellous stained glass window at the back entrance depicting a Málaga port scene, with mountains and castle in the background. Inside the market is lively and colourful, with many smaller stalls than we see in Sevilla markets. And it was there that we ran into the REAL Mr Anchovy. Think we should tell Eugene?

About 8 more hours to go here in Málaga. I notice I have only taken 296 photos so I’d better get snapping.

It’s been a fabulous getaway and I’ve seen and done new things, which is always fun. And I haven’t even over-worried about the cats! But it’ll be great to see them again this evening, though as soon as I get home I’ll have to turn around and head out to do a Sevilla Tapas Tour. Happy…

my loaner ipad

19 Monday Dec 2011

Posted by azahar in gadgets, geekiness, internet, ipad, social media, work

≈ 15 Comments

Tags

apple, computers, gadgets, ipad, iPhone

A week or so ago I was telling my friend Juan (who owns the Vineria San Telmo, one of my top-five fave tapas bars in Sevilla) that I was seriously considering getting an iPad. He’s had one for a couple of years and, in his opinion, thought I’d do better getting a small MacBook Air. And well, I could see his point because an iPad is kind of just a big iPhone, except you can’t make phone calls on it.

BUT… it really would be useful for when I want to visit clients and show them my social media presentations, or their page on my Sevilla Tapas blog. It would easily fit into my handbag and doesn’t weigh much, so I could pretty much always have it with me. I wouldn’t always carry around a small computer, no matter how lightweight. And besides, the MacBook Air costs twice as much as an iPad. But Juan insisted that it was worth it because it was actually a computer, whereas the iPad is, well, just a big iPhone.

BUT… I already have two laptops. And if I have to upgrade at some point, which may actually happen soonish, I’d want a proper laptop with a decent sized screen, not a mini-sized MacBook.

And so I was telling all this to Juan and he suggested that I borrow his iPad for a few days to see if it was actually suited to my needs. What a generous offer! So I picked it up on Saturday (photo was taken outside Juan’s restaurant) and within five minutes I was hooked. I LOVE it. But now that this decision has been made I am suddenly faced with another dilemma, because apparently the iPad3 is coming out in March. So do I wait until March to put myself into debt 600€ or do it now? Will the iPad3 be that much better that it’ll be worth the wait? What if it’s even more expensive? Or maybe I should wait until March and pick up an iPad2 for a song (if possible)?

What should I do? What would you do?

azahar.me

12 Wednesday Oct 2011

Posted by azahar in blogging, geekiness, internet, social media

≈ 6 Comments

Tags

azahar, domain names, internet, sevilla, website

How many of you have noticed the change in my blog URL?

The name azahar (pronounced “ah-thaar”) means a lot to me. When I first saw those pretty white flowers and smelled their gorgeous fragrance after moving to Sevilla all those years ago I was transported. Nothing had ever made me feel… like that. I can’t even describe it. Since then every spring I have looked forward to those few weeks when the streets smell heavenly and I feel… like that.

And so azahar became my internet nickname. But when I wanted to start self-hosting the Sevilla Tapas blog I found that the domain name “azahar.com” was taken, so I opted for azahar-sevilla.com. I didn’t know back then that a lot of “taken” domain names were actually bought up for re-sale, and a few weeks ago I noticed that “azahar.com” was for sale for about $500 US. Like, forget about it. And anyhow, it turned out to be a good thing having “seville” in my URL. But then this new option came up! The whole new range of “dot.me” URLs. So I succumbed for this blog because, let’s face it, it’s my most personal blog, really just a daily scrapbook, and what could be more “me” than that.

And so I bring you the new “azahar.me” blog on WordPress. Love it!

cava cata

29 Thursday Sep 2011

Posted by azahar in food & drink, restaurants, sevilla, social media, tapas, wine, work

≈ 14 Comments

Tags

cava, cava tasting, la azotea, sevilla, spain

So this is what I did last night!

What better way to further celebrate Tuesday’s good news than to go out to a free cava tasting the following evening. No question mark – rhetorical question. One of my all-time favourite tapas bars – La Azotea – has recently opened the new location of their fabulous Vinos & Más gourmet food and wine shop and last night was the first cata (wine tasting) featuring five fabulous Parxet cavas:  brut reserva, brut natura, gran reserva extra brut (my favourite), brut rosé and a dessert rosé. What I love about these catas at Vinos & Más is that they are casual and not at all snobby. I get to learn something new about wines and never feel silly about asking questions.

After the cata Nog & I were in need of a bit of something to eat and as La Azotea was jam-packed (as usual at that hour) we wandered over to a typical neighbourhood place called Dos de Mayo, which was also packed but their clientelle doesn’t linger as long. So we shared a few tapitas… always nice to mix business with pleasure, and especially when it ends up being mixing pleasure with pleasure…

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