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This is often my route home after an evening tapas tour. Gorgeous, isn’t it?
Especially as this photo was taken at the end of January…
29 Thursday Jan 2015
Posted in sevilla, tapas tours, work
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This is often my route home after an evening tapas tour. Gorgeous, isn’t it?
Especially as this photo was taken at the end of January…
08 Tuesday Jul 2014
Posted in geekiness, sevilla, tapas, tapas tours, websites
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Yes, this revamp of Sevilla Tapas looks very similar to my new Azahar Tapas site (all about restaurants and tapas bars in Andalucía) that I showed you the other day. My question is… are the pages too similar or is the continuity good for “brand” recognition?
I’m quite pleased with the new photo slider thingy and, with both sites, I’ve opted to include footer widgets rather than a long sidebar widget, which I think makes the Front Page look neater. Positioning of the widget content is slightly different on each page. For example, the Sevilla Tapas Tour and Trip Advisor info is up on top on Sevilla Tapas, and in the footer widget on Azahar Tapas.
Anyhoooo… when you have a minute some feedback would be much appreciated. Thanks!
18 Saturday Jan 2014
Posted in internet, social media

Behold my new Facebook business page for Sevilla Tapas! Thing is, shortly after starting up this page as a personal profile almost seven years ago I realised I had “oopsed” and it should have been what was then known as a Fan Page. Awhile later I did start up a page and tried to get all my “Friends” to shift over, but nobody did, so I kept on with my illicit Sevilla Tapas Profile Page. Until today. I saw somewhere that in the past year Facebook made it possible to “migrate” from profile to biz page without losing “Friends”. But this didn’t include content. Which in my case meant five years of content that I’d lose. But I decided what the hell and did the migration this morning, maintaining over 5000 followers and losing all my posts. I don’t think that actually matters since I don’t think people really look through the history of a page. Better to have the followers. And so if you haven’t “liked” Sevilla Tapas yet, go right ahead…
17 Saturday Nov 2012
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It’s been awhile since I’ve made any major changes to the Sevilla Tapas blog, but I thought it would be a good idea to have a bit more continuity between the various azahar-sevilla.com sites.
It wasn’t as easy as I thought and I had to get down and dirty with the CSS and PHP. Thanks to a combination of twitter and google I got some answers to my issues and now have all the blogs and main website mostly running the way I want. I’ll still be tweaking things a bit, but at least it’s all working properly. Just not sure if I should have the background green like on the Sevilla blog, or white like on the main page. What do you think?
07 Tuesday Aug 2012
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interviews, articles and mentions…New page on Sevilla Tapas!
Thought it would be a good idea to start keeping track.