Category Archives: food & drink

what did you get in the post today?

26 Tuesday Apr 2011

Posted by in food & drink, friends, wine

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I got this!

From a very silly and totally adorable Frenchman who lives in Germany, and who I am lucky enough to call my friend.

Thank you honey, both for the surprise wine and for making me smile.

Maison Louis Latour
Grand Ardèche Chardonnay 2008
Vin de Pays des Coteaux de L’Ardèche

The Grand Ardèche Chardonnay comes from Southern France. The grapes are treated as if they were grown in one of the Grand Cru vineyards of the Côte d’Or. Fully-ripened grapes are selected and pressed lightly before being aged in oak barrels made at the Latour cooperage in Beaune. The result is a full-bodied wine that is smooth with notes reminiscent of exotic fruits and vanilla spice imparted by the oak.

I wonder if it would pair well with The Haggis…

impromptu

19 Tuesday Apr 2011

Posted by in food & drink, restaurants, sevilla, tapas, twitter, wine, work

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It’s been a bit of a crazy week, especially with me thinking I was quite mad to have taken on five – FIVE! – tapas tours during Semana Santa. The logistics of trying to organise the tours so as to avoid crowds and processions has been challenging to say the least. And so, having just finished three days in a row of evening tours – which all went very well I am happy to report – I was looking forward to making a nice meal at home and putting my feet up this evening.

So Nog & I went out to the Encarnación market (under Las Setas) to see what looked good and I decided to check out the little café/bar inside the market that Agustín had told me about. A bit like La Cantina in the Feria market, La Encarnación has a short list of daily fish on offer which they will fry or grill for you. Super fresh and very tasty.

Then along came a couple who asked if we spoke English and Spanish and said they needed our help. Turns out they wanted to find out if “huevas” were the same as shad roe and I suggested that they should try a tapa of it right then and there. Which they did. Verdict: almost the same but shad roe wasn’t quite so dry.

So after chatting a while and tweeting this photo of Philip with his huevas (which Fiona said came so near to being a naughty comment!) I mentioned my tapas blog and the tours and it turns out that I won’t be putting my feet up tonight. Instead I’ll be meeting Philip and Mary from New York at their hotel and going out on an impromptu tapas tour! They even invited Nog along.

As it’s been raining off and on all afternoon I don’t expect there to be many (if any) processions tonight, but that doesn’t mean that the bars won’t be crazy busy. Anyhooo… I just love it when stuff like this happens. And I’m quite looking forward to doing something a bit different tour-wise tonight as Philip & Mary have expressed an interest in trying out Flores Jamones & Vinos, which isn’t usually on my list as they don’t do tapas per se. They also told me that they didn’t mind if we had to get a taxi to go somewhere special – cool!

Stay tuned to my Sevilla Tapas twitter feed later if you’d like to come along…

a day in the country

27 Sunday Mar 2011

Posted by in culture, food & drink, friends, photos, restaurants, sevilla, spain, tapas, wine, work

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[click to enlarge]

One of the reasons I occasionally wish I had a car (and a valid driving licence) is to take day trips to the many little villages near Sevilla. So I was delighted the other day when my Twitter buddy Eduardo got in touch to ask if I wanted to go with him and his girlfriend Mercedes to an olive oil & wine tasting in El Viso del Alcor. The tasting was held at the magnificent Basilippo hacienda in the countryside amongst their olive groves, and the snacks we enjoyed during the event were catered by Más Que Tapas. I was keen to go not only to learn more about olive oil (and, as it turned out, caviar!) but also to meet Aurore and Eduardo, who run Más Que Tapas, as they have often asked me to come out and see their place.

After a presentation on the different types of olives oils (we sampled three) inside the museum, we went out to the gardens to sample five different wines, paired with delicious snacks prepared with the olive oils we had just tasted.  But first we were in for a special treat – some local caviar and sparkling wine. We had a great time and I got to meet some new people, as well as a small pregnant cat which I ended up feeding chunks of bread dipped in my carrillada gravy. By the time the tasting finished we were informed that Más Que Tapas was offering a special “after hours” lunch menu (it was way past lunch time) and so we made our way over for something a bit more substantial.

[only click to enlarge if you’re not hungry]

In the end we didn’t go for the fixed menu and just (just!) ordered three dishes to share. Above you can see owners Eduardo & Aurore in the top corner, and at the bottom that’s Aurore again with Eduardo & Mercedes. In between some fabulous food: risotto with mushrooms, cashews & raisins, a burger of goat cheese, a slice of apple and foie, and some grilled scallops and chorizo on puff pastry with carrot purée. As if that weren’t enough we were given a couple of hot desserts to sample and I found myself wondering how on earth I was going to manage to eat anything on my tapas tour that evening…

It was a fabulous day in the country with lovely people. We got back to Sevilla around 6.30 and so later I wasn’t too concerned to discover that my clients were delayed getting into town from Lisbon which meant the tapas tour was rescheduled for today. In fact, I have to leave in a few minutes – see ya!

first azotea dinner

20 Sunday Mar 2011

Posted by in cats, food & drink

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[click to enlarge collage]

Yesterday Nog and I did quite a lot of cleaning up and shifting of stuff on the azotea, so that by the evening it was tidy enough to have our first dinner outdoors. It’s a bit of a slog bringing everything upstairs, but well worth it. We had some lovely tuna brochettes, served with marinated potatoes, arrugula salad and a bottle of nicely chilled rueda. Also brought up the iPod deck and listened to some Paco de Lucia while watching the “supermoon” come up. At one point Nog said “all that’s missing are the cats” and right on cue the Big Girl from next door leapt over the wall and joined us (while Loki safely watched from behind the glass door).

There’s still a lot of work to be done. I’d like to get more plants and some trellising, and of course a barbeque! But for now it’s at least usable, and now that the weather has turned warm and sunny and the scent of blossoming azahar is in the air, use it we shall. Also, Jessica is moving in next week, so I predict quite a lot of “outdoor living” to be happening here soon at casa az…

a tale of two azoteas

18 Friday Mar 2011

Posted by in food & drink, friends, home, restaurants, sevilla, tapas, television, twitter

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Azotea n. A rooftop terrace

This morning I meant to get up, get some work done, and then hit the gym. But then the guy from Digital+ called to say he could install the satellite dish and set up my new tv service, sooooo…  I decided to just stick around at home and get it done. But because I was working downstairs and wasn’t paying attention to what the guy was doing, it was a bit of a bummer to find out he’d attached the dish to the side of the azotea wall (I thought it would be on the top of that pole) right where I want to put the barbeque (when I get one), but oh well. New service seems to be working fine and it’ll be cheaper than what I had with the dreaded Movistar. Also swapped internet and phone service yesterday to go with Vodafone, so in a week or so there should be no more Movistar in my life.

So having missed the gym there was nothing left to do but go out and eat a whack of tapas!

Yesterday I’d made plans to meed Dutch Twitter pal @Amiek who is in town on holiday, so we went out to La Azotea, one of my favourite places that I actually hadn’t been to for awhile. And well, it was fabulous as always and great to see everyone again. Spent a lovely afternoon chatting with Amiek, who has lived in Sevilla before and speaks fluent Spanish (have never met a Dutch person who didn’t speak at least five languages). She’s staying in her old ‘hood, but as it’s been awhile since she’s been here I’ll be giving her tips on the latest and greatest tapas bars, and will most likely see her again before she leaves on Tuesday. Damn but that Twitter thang is great. Lunch below, which Amiek very generously treated me to…

[click to enlarge]
espetos de pijotas (fish onna stick) with blood orange mayo
grilled morcilla with caramalised onion & quail egg
cod & wild mushroom canneloni with scallop sauce / grilled tuna with olive paté
presa (iberian pork) tataky with crushed pistachios & creamy idiazabal cheese sauce