• about azahar (that’s me!)
  • my cancer story
  • azahar’s kitchen
  • azahar’s sevilla
  • sevilla tapas
  • personal trip planning

casa azahar

~ my life in sevilla

casa azahar

Category Archives: sevilla

lost in translation

08 Thursday Jun 2017

Posted by azahar in humour, language, sevilla, shopping

≈ 1 Comment

Tags

english, sevilla, spanish, translation

Once again… hire a native speaking translator! It’s worth it.

blueberry season

06 Tuesday Jun 2017

Posted by azahar in food & drink, markets, sevilla

≈ 1 Comment

Tags

blueberries, sevilla

Probably my next best food season, after blueberries, is asparagus. Happily they both happen at the same time. NOW. This will be breakfast for as long as the blueberries last. And asparagus for lunch…

william

03 Saturday Jun 2017

Posted by azahar in food & drink, friends, sevilla, spain, tapas

≈ Leave a comment

Tags

friends, rick steves, sherry, taller andaluz de cocina, tapas, vineria san telmo

Juan, me & William

It’s been quite a week for meeting up with people, either for the first time or after a long time. William @madguide1 fits into the second category. We first knew each other via social media as he is a Spain expert for the very famous Rick Steves global tours. Then one fine day we had time to meet up while he was in Sevilla… that was a few years ago. Then I saw on Instagram that William was back in town this week with a tour group, he promised me that FOR SURE when he was back in September that he’d make time to meet up.

Later that same day I was having lunch with my dear friend Juan Tarquini @jmtalexeew, at his fabulous Vineria San Telmo, when a guy sits down at the table next to us. Suddenly I hear… SHAWN??? Heh, it was William. He was there to meet two other mutual friends, María and José who, along with their partner Victor, run the excellent Taller Andaluz de Cocina cooking school. I mean, what are the odds? I love when stuff like this happens.  🙂

William, José & María

jose toro walkers

02 Friday Jun 2017

Posted by azahar in instagram, photos, sevilla

≈ Leave a comment

Tags

instagram, josetorowalkers, photos, sevilla

One of my favourite Instagram feeds is by Sevilla-based JoseToro.0, which features, well, people walking. Wonderful slice of life photos (go have a look and come back). Then last December José started a second account called JoseToroWalkers (also the hashtag he uses on his personal account) as people from around the world have been capturing #josetorowalker images and sharing the hashtag.

So here is my first one, captured while walking from one bar to the next (yeah, I know…). And it turns out that this fellow is quite well-known in the barrio. You can also see it on my Instagram here… https://www.instagram.com/p/BUzaDnvjR9p/

clinchpics

01 Thursday Jun 2017

Posted by azahar in friends, gastronomy, instagram, photos, sevilla, tapas, twitter, twitter friends, wine

≈ 2 Comments

Tags

friends, instagram, la sal, sevilla

Yet another online friend I’ve “virtually” known for years. Although Tim @clinchpics has passed through Sevilla many times en route to his photography workshops at Finca Buenvino in the beautiful Aracena mountains, this time he decided to stop off for a couple of days and take in the sights. And so, after meeting up for a quick manzanilla at Las Teresas, we headed over to La Sal for lunch. And WHAT a lunch it was…

[click on image to enlarge]

La Sal specializes in all things tuna (the original family-run restaurant is in Zahara de los Atunes) and as we are in the almadraba season – the annual sustainable tuna catch off the coast of Cádiz – it seemed like the perfect time to revisit the Sevilla location. Seriously, it was one of the most spectacular meals I’ve had in quite awhile, starting off with marinated sardines on toast, followed by tuna loin cured in pork fat (wow) and a delicious bite of “something tuna” which ingredients now escape me. After that some tuna in tempura with bonito flakes (delish) and a “bento box” of six delightful tuna bites. Finally we opted for the tuna morillo (collar) baked in salt and served with Japanese style noodles. You can watch Antonio serving it here…

View this post on Instagram

A post shared by Shawn Hennessey (@sevillatapas)

The wine and conversation flowed and it felt like I’d known Tim forever. And as so often happens we stopped for a post-lunch Penúltima (or three) at La Azotea (aka The Office). Then it was time for me to get home, and so I left Tim with a tapas bar Plan of Action for the evening, feeling happy to have met a new friend and kindred spirit.

← Older posts
Newer posts →

patreon (1)

OR

comments

Unknown's avatarhere we go again… on the endo
Unknown's avatarhere we go again… on well ffs (knee saga con…
Unknown's avatarwhelmed | casa azaha… on pepe matacucas
Unknown's avatarwhelmed | casa azaha… on well ffs (knee saga con…
azahar's avatarazahar on on writing (more)
sledpress's avatarsledpress on on writing (more)
Unknown's avataron writing (more) |… on downsizing…
Unknown's avatarsuddenly summer | ca… on postcard from aracena
Unknown's avatarcasa azahar is 20! |… on hello world!
Unknown's avatarpepe matacucas | cas… on post-traumatic heebie-jeebies

meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

visitations

  • 985,594 peeks

categories

archives

Enter your email address to subscribe to casa az and get email notices of new posts.

Join 2,279 other subscribers

azahar on Instagram

No Instagram images were found.

Blog at WordPress.com.

  • Subscribe Subscribed
    • casa azahar
    • Join 2,012 other subscribers
    • Already have a WordPress.com account? Log in now.
    • casa azahar
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar

Loading Comments...