14 Friday Aug 2026
Posted in bitesize sevilla, sevilla, substack, tapas bars
New on Bitesize Sevilla! Bodeguita Romero – family matters. Please have a look and if you like it you can give it a “like”. And if you really like it please consider becoming a subscriber (free or paid). Thanks!
07 Friday Aug 2026
Posted in gastronomy, restaurants, sevilla, tapas, tapas bars
Tags
If only…
06 Thursday Aug 2026
Posted in bitesize sevilla, food & drink, sevilla, substack, tapas, tapas bars
Tags
New on Bitesize Sevilla! Anchovy & Condensed Milk Montadito – don’t knock it till you’ve tried it. Please have a look and if you like it you can give it a “like”. And if you really like it please consider becoming a subscriber (free or paid). Thanks!
29 Wednesday Jul 2026
Posted in sevilla, tapas bars
Tags
HORARIO
abrimos cuando llegamos
cerramos cuando nos vamos
y si usted ha venido y no estamos
es que no hemos coincidido
23 Thursday Jul 2026
Posted in restaurants, sevilla, tapas, tapas bars
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This one hit hard. We have lost so many of our wonderful traditional bars and restaurants in recent years but I only heard about Modesto closing today on their Instagram, and only after the fact (they shut for good last Saturday) so there was no time to stop by one more time to say goodbye. There’s no closure. And the especially frustrating thing is that I had actually planned to go for lunch there last week but then changed plans, mostly due to mobility issues (I can’t just walk there anymore). Damn damn damn. Now they’re just gone.
