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Category Archives: food & drink

reyes

03 Thursday Dec 2020

Posted by azahar in food & drink, friends, sevilla, sherry, tapas, tapas bars, wine

≈ 4 Comments

Tags

friends, sevilla, sherry, tapas

reyes

So ever since Reyes Morales joined me at Casa Román to help me celebrate my 27th Sevilla Anniversary I’ve been promising to bring her a bottle of a nice mencía rosado to try. We both have a preference for crisp white wines and rosés over reds and I discovered this rosado while looking for more economical ways to still enjoy wine while being completely broke. Anyhow, yesterday was finally the day! I showed up at Casa Morales with my chilled bottle of wine and we sat at the table Reyes had reserved for us, in front of an open window (so lots of ventilation) and she proceeded to order food for us. Well, between the two of us and Reyes’ husband Juan Carlos (who stopped by for a quick glass) the bottle didn’t last that long, so then we were on to the sherries.

I’ve known Reyes for a long time, but it’s only been in the past year or so that we’ve started connecting on a more personal level. She is truly a warm and wonderful person and we always have a great time when we get together. Well this time rosé led to sherry, which led to more sherry and eventually a penúltima down the street at Bodeguita Romero. I’m telling you, that chica is a bad influence.  😉

the chicken sharing project

06 Friday Nov 2020

Posted by azahar in azahars kitchen, casa azahar, food & drink, homecooking

≈ 5 Comments

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azaharskitchen, homecooking

chicken express

Well why not? I have an oven, my friend Peter doesn’t, and so this happened. An agreement whereby every couple of weeks or so during the winter months Peter will purchase a nice free-range chicken at the market and then I will prepare it in different ways using my oven and then we’ll split the bird. Did the first one today and, well, as you can see that IT WAS AMAZING.

It’s a good idea on many levels. We both get to enjoy a well-cooked bird, which of course I could do on my own (since I have an oven) but I mean, how much chicken can one girl eat in a week? This way is win-win. I also give Peter the carcass to make a soup or stew, so that’s a bonus for him, and because he buys the bird that goes towards what I spend on electricity. Looking forward to trying all kinds of new roasted chicken recipes too – I think spatchcocking is coming up next.

gitana tapas at T

30 Wednesday Sep 2020

Posted by azahar in food & drink, friends, gastronomy

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gitana tapas, t espacio gastronomica

So, remember chef John? Well, I introduced him to Ricardo & Javi at T by ConTenedor and it looks like they are going to be a good match. This evening John presented a five-course tasting menu for the four of us and it was spectacular. Works so well in the equally spectacular space too. If you live in Sevilla look for upcoming tasting menu pop-ups by John on his @gitana.tapas and T’s @T_espacio_gastronomico Instagram accounts.

You can see the pics below…

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let’s lunch!

13 Monday Jul 2020

Posted by azahar in amigos, food & drink, gastronomy, restaurants, tapas bars, video

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amigo del dia, lets lunch, restaurants, tapas bars

AMIGO DEL DIA WE MISS THIS

AMIGO DEL DIA WE MISS THIS

So we are just a week away from the first Amigo del Día campaign, called Let’s Lunch (Quedamos a Comer!), which I first mentioned to you all at the beginning of June. This is a non-profit initiative started by Chelsea Anton, with the aim of helping to promote independent bars and restaurants around the world as they begin to reopen after the Covid shutdown, and also while they recover.

The idea behind Let’s Lunch has evolved since its inception and is now simply a “challenge” to ask a friend to lunch at your favourite bar or restaurant, take photos and promote them on your social media using the following hashtags: #letslunch #quedamosacomer #amigodeldia. This is a global initiative and so you can take part anywhere you are. For some inspiration have a look at some of the places that have already registered for the event, which will tak place between July 20-30th.

AMIGO DEL DÍA – LET’S LUNCH

If you (or someone you know) have a bar or restaurant and would like to be featured on the Amigo del Día site, there is still time to register.  Meanwhile, who wants to meet me for lunch next week?  🙂

día mundial de la tapa

18 Thursday Jun 2020

Posted by azahar in food & drink, friends, sevilla, tapas, tapas bars, the new now

≈ 1 Comment

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friends, sevilla, tapas, tapas bars

tapas day (3)

I didn’t even realise today was Día Mundial de la Tapa (World Tapas Day)! What a perfect moment to have my first tapa out in 97 days. And well it had to be THOSE gorgeous honey pork ribs at Eslava.

The day started off with a visit to the Alcázar Palace and Gardens, which just opened up to the public on Monday. I thought it would be nice to visit again before the marauding hordes start arriving here on Sunday. So I arranged to meet my friend Corinna at 11.30 (carefully timed so that after our palace visit it would be BEER O’CLOCK).

casaCorinna

Along the way we stopped in at a couple of bars just so I could say hello to people there. It was so lovely seeing dear friends again. Corinna and I  lucked out at Eslava and got a nice socially distanced space at the bar and had an amazing lunch. And I got to see Sixto! He runs Eslava with his wife and I’ve known him for many years. We agreed that the “reopening” in our new now is more than just about business, or even the food. It’s about the people, the ambiance, the… everything! Damn it felt good to be back.

tapas day (4)
Sixto

tapas day (1)

Baby courgette filled with bacalao
Croquetas caseras
Becquer’s cigar
Stuffed courgette flower
Cheesecake
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