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brothers and previous owners Antonio & Lupe
With over 3,000 tapas bars in Sevilla, and more than 300 listed and rated on my Sevilla Tapas website, you can imagine that keeping up with new openings and revisiting bars to update their reviews is a very time consuming (and expensive!) endeavour. Sometimes even years can pass between visits, as was the case when I stopped in at Bar Bistec the other day and I noticed that the last time I’d been there was in 2012.
At first I noticed that the place had been spruced up a bit, and that they had much younger staff than before. I recalled meeting the two brothers who owned the place on my previous visit but didn’t see them around, so I got talking to one of the young barmen and showed him my website on my phone, and as he was scrolling through the photos he said – “that’s my dad and my uncle!”.
Turns out that since my last visit there had been a “changing of the guard” and now the two sons of the two brothers are now running the show. So I got the boys to pose in the same place their fathers had posed five years previously, as you can see. They got such a kick out of it, and so did I. All part of loving my job. 
cousins and co-owners José Antonio & Lupe
The other day I was wrapped up in all the IKEA nonsense, feeling abused by corporate bullshit, and then I happened to see that – once again! – one of the new corporate tapas tour companies in town had copied another of my tours. So I mentioned on Twitter how disheartening this is, to not only have people copy things I have created, but they even use the same bars FFS, as if nobody will notice that the bars no longer have actual clients in them, just food tour groups. As if bars don’t have
So excited that my long-time 
Peter & Luís at La Azotea
