Category Archives: gastronomy

amigo del día

01 Monday Jun 2020

Posted by in food & drink, gastronomy, restaurants, spain, welcome

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So a couple of weeks ago my friend, and fellow sherry educator, Chelsea Anthon @chelsea_anthon got in touch to tell me about her new non-profit initiative Amigo del Día. It sounded like a great idea to me, so when she asked if I wanted to help out of course I was happy to get involved. For those of you who don’t know Chelsea, she is the founder and driving force behind Sherry Week, which has helped put sherry wines on the international map.

The idea behind Amigo del Día is to help promote independent bars and restaurants as they begin to reopen after the Covid shutdown, and also while they recover. The first campaign is called Let’s Lunch and it is based on the Spanish lunchtime set menu (menu del día) which traditionally includes a starter, main course, dessert, and beverage. Restaurants can register on the website and upload their own menu del día, which they will offer to the public between July 20-30. Registration is free of charge, as is the all the promotion provided, including material that can be downloaded.

For an extra fee Amigo del Día is offering restaurants the option of a menu app that their customers can access by scanning a QR Code with their phones. This digital menu is free for Amigo del Día participants from now until August 1st.

Within a couple of weeks hungry customers will be able to start searching on the Amigo del Día website for participating restaurants in their city, see the menus and check options available (takeaway, delivery, eat-in). They will also be able contact restaurants directly to either book a table or place orders.

It’s still early days but I remember the early days of Sherry Week too and believe that this initiative has legs. I think it’s a great way of not only helping our favourite bars and restaurants get back on their feet, but also to stay with us. Because the effects of Covid are going to be with us for some time to come. And remember that this is an international affair, so you can also look up great places to eat for once we get back to travelling again. I’m so happy to be a part of this.

If you’d like to help spread the word, and help get your own favourite restaurants involved, get in touch by emailing hola@amigodeldia.org and let them know you’d like to be a part of the Amigo del Día team of global ambassadors.

Meanwhile, you can follow @amigodeldia on Twitter, Instagram and Facebook.

and then josé happened

14 Friday Feb 2020

Posted by in food & drink, friends, gastronomy

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So after yesterday’s hospital experience, followed by a lovely long walk with Paz, and then a snack and a glass of wine at Eslava, I got home and put the PJs on,  ready to flop for the rest of the evening. But then I got a whatsapp message from my gorgeous friend José Pizarro @jose_pizarro… there were no words, just a photo of THOSE papas aliñá at Bodeguita Romero. And I was like WHAAAAAT?? Yep, José was in town.

He was on a flying visit with friends from the UK who are in the process of turning their Norfolk pub into a Spanish tapas bar, and José was helping them get some inspiration. They had already been to visit the Ibérico pigs, and to a sherry bodega, and for one day only they were in Sevilla. OMG.

I mean seriously OMG.

After the pig of day I’d just had (basically saved last minute by having Paz keep me company at the hospital) I was ready to crawl into bed again. But suddenly José was in town! With friends! And he wanted me to come and meet them! What can I tell you? He totally made my day.

José with Simone, Ivor & Stuart

So I met them mid-tapeo and we had a lovely time drinking, eating, laughing, hugging… all that good stuff. We finished up on the rooftop of the EME Hotel (which seemed like a good idea at the time, another drink?, hell yeah!). And then just like that they were gone, like a dream. Honestly, what were the odds that one of the people I love most would show up on one of my shittiest days and make everything better? Well, it happened, and I have photo evidence. 😉 Gracias José! ❤

josephine

07 Friday Feb 2020

Posted by in food & drink, gastronomy, tapas, tapas bars, tapas tours, travel

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So this was fun! The other day Twitter mentions popped up with an introduction by the lovely Shaney Hudson @shaneyhudson to her journalist pal Josephine @_josephineprice (they both write for Nat Geo Traveller). Josephine is in town this weekend doing research for an article on Sevilla and so I took her around Triana, one of the barrios she is going to feature. As you can see, we had a very tasty time.

Shaney was first here in 2010, and has been back since. She was one of the first people to write about my tapas tours. Love that we are still in touch and I hope that she will make it back to Sevilla again before too long.

après oncology

06 Thursday Feb 2020

Posted by in cancer, friends, gastronomy, hospitals, sevilla, tapas bars

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I mean, what the heck, right? Have to say that I always look forward to après oncology when I have a midday appointment. And of course it’s always extra nice to have a friend come with me to see the oncologist, especially a bilingual friend who can help me out with any language “issues” (like totally forgetting how to speak or understand Spanish…). This is the second time Claudia has come with me and I appreciate it so much. She and Paul also accompanied me for the endoscopy and Claudia will come with me for next week’s colonoscopy. I’m usually fine going for tests on my own, but the ones where they drug you up require that I have someone with me. Anyhoo… this time we stopped over at the fabulous Yebra for post-hospital tapitas and had a great time.

The upshot of this oncology visit, after reviewing the results of the barium enema from a couple weeks ago, was that… they still don’t know if I have a fistula (leakage from my intestine into my abdoman) or not. So I am now going to have more tests, this time a barium x-ray taken of my upper gastro area (so will have to drink it this time – ick), another colonoscopy, and yet another CT scan, plus more blood work. They don’t think anything cancerous is going on, but so far they still haven’t been able to prove there isn’t. At this point I reckon I’m going to die of radiation poisoning before anything else gets me. Wish me luck!