It was almost two years ago that my pal Antonio Carrasco, who I met while he was working at La Azotea in Sevilla, told me he was moving to Málaga to start a new job at Restaurante Amador, which belongs to the the splendid hotel Villa Guadalupe. And he said once he was settled in I HAD to come and see him at the restaurant. And I said – hey great! – because of course I am ALWAYS in Málaga so of course we’d be seeing each other again very soon. Ahem…
So this visit I was determined to finally visit the restaurant and, as Victor had already been up to see the place, and had also met Antonio, we decided to make a date and go together. You see, part of the reason I hadn’t gone earlier is that Villa Guadalupe is located up on a mountain way the heck out of the centre of town, so you do need a car to get there. But let me tell you right now… it’s worth it.
I mean, obviously it’s a “special occasion” type of place, though the prices aren’t prohibitive. The food, the wines, the view… all make for a superb night out. Antonio had come up with a personalised tasting menu for us, including some smaller versions of dishes on the regular menu and one spectacular special of the day. I’ll be writing a proper review over on Azahar Tapas soon, but I think you get the idea from the photos.
Here are Victor and Antonio – bless Antonio’s heart that he got in a bottle of Botani just for me as it’s not on their wine list. He also recommended a couple of other wines to pair with certain dishes, which were simply perfect. It was a fabulous evening and the only “downer” was that I had had my heart set on getting down to the beach to see the bonfires of San Juan, but after the Antequera Adventure ealier that day, and this amazing meal at Amador, there was simply no energy left. Instead we watched the midnight fireworks from our privileged viewing spot overlooking the city and harbour and enjoyed a nightcap before heading home. Thank you Antonio! xx
Remember 
After lunch we stopped for a penúltima on the rooftop of recently opened Roommate Valeria. A perfect afternoon with dear friends.
It started off as a typical Monday… working on the websites, answering emails, going out for a haircut, a bit of shopping. Then came the message late afternoon… “Are you going to the jamón and wine event?”. Well, up until then I wasn’t but how could I refuse? 15 Bellotas vs 15 Botellas. I did my best…
It was Saturday morning, a rare weekend day off, and so I posted on Twitter… “what to do today…?” About an hour later I got a text from the most wonderful 
José called to say they’d be arriving at their hotel around 2 pm, so I met them there and we embarked on a Tapeo Extremo, starting off at Bodeguita Romero, where José and Peter had their first ever pringá. We had a lot more than that, actually, with José saying I should order the food and then he would order the sherry to go with it. Talk about matches made in heaven.
It must be said that Bodeguita Romero has a new – and amazing – sherry list. We finished off with a 20 year old VOR Cream from Bodegas Traditción, and even though I’m not crazy about creams I totally fell in love with this one, perfectly paired with aged manchego in manteca.
Then it was time to wander a bit. So we wandered into Barrio Santa Cruz and I showed José and Peter where I used to live, and P snapped this photo of us outside my old house. I think this set a personal record for the number of photos ever posted of me on the internet… EVER. This one and the one above. But somehow Peter has a very gentle eye and a knack for catching the spirit of the moment, not just faces. Love this pic of me and José. 
During our stroll around Barrio Santa Cruz we stopped into another of my favourite places, Las Teresas. And I got a pic of these gorgeous guys “hamming it up”. Then it was off to Gourmet Experience atop the central Corte Inglés in Plaza del Duque. I can’t actually remember why we did this, but we ended up eating oysters and drinking pink champagne.
casa azahar 