Category Archives: instagram

balbuena y huertas

07 Thursday Sep 2023

Posted by in food & drink, gastronomy, instagram, restaurants, sevilla

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balbuena huertas (1)

Not my usual Wednesday! José Luis Pastrana, chef at brand new Balbuena y Huertas in the soon to be opened Cavalta Boutique Hotel (5 Star GL), got in touch on Instagram to ask if I would like to try their tasting menu. And so after the usual clarification that I don’t accept invitations in exchange for publicity (fine by José Luis, he said he preferred it that way) I asked pal Fiona Flores if she wanted to join me. Lately we’ve become quite a good team when it comes to visiting new restaurants, hotels, etc.

The meal, as you can see below, was quite spectacular and lunch lasted until almost 6 pm, after which we were given a tour of the hotel, which is set to open in a couple of weeks. The six-course tasting menu is actually very good value at 38€ (53€ with wine pairing). The meat course was swapped with tuna for pescatarian Fiona and were given a few cocktails too, with and without alcohol. It was a fabulous experience and so I am happy to do a review for them soon on my website. Have a look…

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team tostada

05 Wednesday Apr 2023

Posted by in instagram, sevilla, social media, spain

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team tostada

It was THE Sevilla Crossover Event of the Year! You may recall that I first met Mar in a tapas bar (surprise, surprise) back in October and we have become good friends since then. Lately we both came across this guy called Charlie who had embarked on an Instagram project to highlight our best (really only) breakfast, the tostada. One tostada a day for 365 days. Not only that but it would be the same order at each bar: tostada con jamón y tomate con aceite (ham with tomato and olive oil). It’s seriously impressive – check it out! TOSTADA TOWN

And so of course it had to happen. That one day the three of us would meet up for breakfast. And that day was today! Here you can see us being all incognito at Casa Moreno, our first stop of the morning, with my only complaint being… why does breakfast have to happen in the MORNING?? Even Emilio at Casa Moreno said to me “what are you doing here so early?”. After that we searched for a second breakfast stop (since it was STILL MORNING) and ended up at the classic Bar Julio César that ONLY opens for breakfast (toast) and so it was an obvious choice. And really both were great, totally old school “de toda la vida” bars with all that fabulous sevillano charm. And the company was fabulous too. Of course I always love spending time with Mar but it was great to meet a new local friend and we all hit it off, so much so that we are already talking about another tostada date soon. Stay tuned!