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Category Archives: tapas bars

175 years

30 Thursday Jan 2025

Posted by azahar in anniversary, friends, sevilla, spain, substack, tapas, tapas bars

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Tags

casa morales, sevilla, spain, substack, tapas, tapas bars

chef Óscar with Reyes

Today I spent the afternoon with my friend Reyes Morales. Nothing unusual there as some of my most pleasant afternoons are spent with Reyes. But this time was different in that I was there to interview her (!) for an upcoming Substack post on the 175th anniversary of Casa Morales. I mean, I already knew a lot about the bar and its history, and also a fair bit about Reyes, but I discovered there was so much more that I didn’t know. It was fascinating listening to her story as we sat at the bar with me scribbling notes while we enjoyed tapas and wine together. Hoping to get it published over the weekend. Stay tuned…

lunch with reyes

08 Wednesday Jan 2025

Posted by azahar in birthdays, food & drink, friends, restaurants, sevilla, spain, tapas, tapas bars

≈ 3 Comments

Tags

birthday, casa morales, la barra de inchausti, sevilla

birthday reyes (1)

It’s always a great time with Reyes. It’s become a bit of a tradition for us to meet up sometime during Birthday Week so today we met at her iconic bar Casa Morales, founded by her great grandfather in 1850. We started things off with a glass of Codorníu rosé cava and a bit of exquisite jamón Ibérico de Bellota from renowned producers Sierra Mayor before heading out to our lunch destination.

birthday reyes

This was to be La Barra de Inchausti just around the corner. Another family-owned spot, now run by siblings Isidro, Concha and Jorge Inchausti.  MORE fish and seafood and that was totally fine by me. We got there early enough to get “my” table next to the window and it was perfect. Afterwards Reyes suggested we have a penúltima at Morales as that was also on my way home.  So a little more cava rosé, a bit more jamón and I think I got home from lunch about 8.00 pm. One more birthday lunch planned this week. Stay tuned!

birthday reyes (2)

We had…

  • Codorníu Ars Collecta Blanc de Noirs Cava 🥂
  • Tortillita de camarones
  • Bodegas Santa Marta Godello Viñaredo 🥂
  • Albóndigas de choco
  • Alubias with prawns
  • Breaded monkfish liver
  • Garlicky grilled monkfish
  • Torelló Special Edition Costa Brava Corpinnat 🥂

my top sevilla restaurant openings for 2024

30 Monday Dec 2024

Posted by azahar in restaurants, sevilla, spain, tapas bars

≈ 1 Comment

Tags

new restaurants in sevilla, restaurants, sevilla, tapas bars

2424 top

I don’t like doing “best of” lists because what does that mean anyhow? “Best” according to whom and by what criteria? In the end it’s just a subjective opinion. However, every year I look back on the new arrivals in Sevilla and there are always a few that I think have really made a difference. So I would like to welcome these three places, all new for 2014, all unique and special in their own way. Thanks for making Sevilla a more dynamic and delicious place.

✨ Augurio – March 2024
Fresh and fabulous, a charming minimalist space with excellent service, thoughtful beautifully presented food and terrific wines. Let Carmen and Lorena and their lovely team take care of you.

2024 Dec 16-31

✨ La Carmela – June 2024
Ivantxu expands on his love for meticulous yet still familiar expressions of how much he just enjoys cooking in this new space, adjacent to his original Los Remedios restaurant. Ivan will always surprise and delight you, especially with that wine list.

2024 Dec 16-311

✨ Beirutina – October 2024
You feel the love as soon as you walk into this family run Lebanese brunch-lunch spot and are seduced by all those warm kitchen aromas. Fourat makes you feel at home in her hip modernist space which includes a lovely patio with a century old olive tree.

2024 Dec 16-312

the antiinfluencer

18 Wednesday Dec 2024

Posted by azahar in restaurants, sevilla, social media, tapas bars

≈ 2 Comments

Tags

el cuelge, influencers, santi temblador, sevilla

A few months ago Santi Temblador, local chef and owner of “fine street food” tapas bar El Cuelge, put this up on his Instagram mentioning the few “foodies” in the city who come to his place of their own accord and PAY THEIR OWN BILLS. Yep, I’m one of them. His disdain for so-called influencers is well-known by now. A few short years ago these shysters were bold enough to ask for a free meal for themselves and “a few friends” in exchange for some Instagram publicity, but now it’s even worse. Along with free grub they also want to be paid!

Anyhow, Santi went viral (again) this week when a couple of “influencer content creators” got in touch for the usual freebie and he said fine, named a date and time, and these two guys showed up. Santi filmed the whole thing, with him making a big production of preparing a mortadella montadito (basically a bologna sandwich) which he plated as if it were michelin-star quality and then presented it with a flourish along with a couple glasses of tap water. When the two influencers looked confused Santi explained that whenever people come to his door asking for a food handout this is what he gives them.

Santi, I salute you! And I look forward to visiting you and your bar again soon.

l’armanaque de sevilla 2025

27 Wednesday Nov 2024

Posted by azahar in architecture, art, sevilla, tapas bars

≈ 1 Comment

Tags

almanac, art, local art, sevilla, tapas bars

calendar 25

Before lockdown 2020 my neighbour Alfredo Rodríguez was working at Barra Baja, one of my favourite restaurants in the city. Then of course everything stopped. But not Alfredo. He started creating a series of Sevilla tapas bar façades that he would sketch while out on the few walks we were allowed and then finish at home. This led to a whole other line of business for him that eventually became his new full time job. I have two of his limited prints at home, of Casa Eme and Casa Morales. Then Alfonso had the idea to make an annual Sevilla almanac with a selection his ever expanding collection of façades on each page.

This is the 2025 L’Armanaque de Sevilla, hot off the presses, and once again I have also picked one up for Deb and Paul like I did last year.

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