busy morning…
25 Tuesday Jun 2013
Posted in food & drink, restaurants, sevilla, tapas, tapas tours, wine, work
25 Tuesday Jun 2013
Posted in food & drink, restaurants, sevilla, tapas, tapas tours, wine, work
06 Thursday Jun 2013
Posted in food & drink, sevilla, social media, spain, tapas, tapas tours, wine
Tags
culture, delicious spain, food, food tours, spain, tapas, wine

This new Facebook Page is a collaboration by selected food tour and culinary professionals throughout the country whose aim is to contribute articles and food porn photos on a regular basis. We’re just getting started and have yet to work out scheduling and whatnot, but some great photos have already been put up so why not take a look?
I mean, how can you not “LIKE” a page called Delicious Spain… ?
03 Monday Jun 2013
Posted in food & drink, tapas, tapas tours, wine, work

Hot on the heels of my successful World Sherry Day event I thought I’d try to recreate my own Feria de la Manzanilla here this past weekend, since I couldn’t get to the actual Feria in Sanlúcar de Barrameda (crap bus schedule from Sevilla). But although we ate and drank well that day it didn’t feel as special as my afternoon WSD thing, mostly because the waiters and bar people weren’t really into talking about the wines and suggesting good food parings. Ah well, win some lose some.
I get to win again soon because I was speaking to the brand manager from Gonzalez Byass in Jerez and told him that, inspired by my WSD experience, I wanted to start doing Introduction to Sherry tours but I needed to learn more about sherry. So he promised to give me a private sherry tasting class here in Sevilla, including food pairings. Can’t wait!
21 Tuesday May 2013
Posted in food & drink, sevilla, spain, tapas, tapas tours, work
Tags
04 Saturday May 2013
Posted in food & drink, friends, tapas, tapas tours, twitter, twitter friends, wine

Just over a couple of years ago I met Nicola Swift @ShedLikesFood on Twitter when she got in touch about taking one of my Sevilla Tapas Tours. It turned out to be a memorable evening as not only is Nicola a true foodie, as well as charming and fun to be with, but I showed up for the tour on crutches. In fact, it was the tour I mentioned in this post. I didn’t know at the time that Nicola and I would stay in touch on Twitter nor that two years later she’d be back, this time with her parents, for a week-long visit in Sevilla. And so of course we had to do another food tour! This time it was the Market & Tapas Tour on Friday, which you can see was a great success. Especially because Nicola actually tried two things she’d never had before – caracoles (small snails) and fried ortigüillas (anenomes). So now the challenge is on for her to eat something “weird” every day she’s here.
Of course I’ll be helping Nicola in this endeavour as much as I can. We’ll be going out for lunch on Sunday and then to the Feria in Jerez on Wednesday (her last day in town). Stay tuned…