17 Friday Nov 2017
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Thursday was the first anniversary of Lama La Uva. Time sure flies, as it doesn’t seem like a whole year has passed since I went to the opening party. It’s great to see Ana doing so well and it’s clear to see how much she loves what she’s doing. Her wine tastings have become very popular and other people, myself included, are also using her upstairs tasting room for our own tours and events.
Congratulations Ana! Here’s to many more years.
14 Tuesday Nov 2017
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I’m happy to report that my Sherry Tastings have become quite a success. Different from my Sherry & Tapas Tour in that, although there are snacky food pairings during the tasting (to me sherry is always better appreciated with food, especially by “novices”), it is a more concise introduction to sherry, lasting about 1.5 hours. At the moment I’m working with a few different venues, looking for the best “fit”, though it may turn out that I end up with more than one option. It’s all good! 🙂
28 Saturday Oct 2017
23 Monday Oct 2017
Posted in friends, gastronomy, sevilla, sherry, tapas, tapas bars, twitter friends, wine
RamĂłn & Phoebe at La AbacerĂa Antigua de San Lorenzo
Phoebe @plemess is yet another friend I met through Twitter, but indirectly, through – yep – another Twitter friend (and now her husband) Oli @CoteDuPy. We met in person in London (August 2015) when Phoebe very generously offered to host a rooftop dinner for me in her home. So when I heard she would be visiting Sevilla I was happy to play host one afternoon and introduce her to some of my favourite tapas bars (and tapas). Phoebe is also a sherry addict like me, so I made sure we went to places that have a nice range of sherries, but I hadn’t expected to find this year’s latest bottling (autumn 2017) of Solear manzanilla pasada by Bodegas Barbadillo at La Antigua AbacerĂa de San Lorenzo. What an extra special treat that was.
fabulous sherry and tapas at Eslava
We finished up with a penĂşltima at La Tienda de Azotea, by which time Phoebe’s friend had arrived in town, so she went off to meet him and I made my way home. All in all, a lovely way to spend a Sunday afternoon. 
13 Friday Oct 2017
Posted in food & drink, gastronomy, sevilla, sherry, tapas, tapas bars, wine
One of the perks of my job is walking into a bar and having the owner thrust a glass of THIS at me, saying “tell me what you think”. Okay, it doesn’t happen very often (okay, hardly ever) but on this occasion it was a wonderful surprise. And the wine was exquisite. A 30-year-old VORS palo cortado from Bodegas Osborne. If you’re in Sevilla you can try a glass at Las Teresas. I recommend pairing it with their fabulous carrillada or grilled tuna morillo…
casa azahar 