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Meeting up with Anna @annamayer and Jorge @jorgeguitian (aka @guitianmayer) is always fun, and last night was no exception. We started off with a wine tasting at Gourmet Experience, then headed off for a short tapeo, starting with traditional tapas at 150 year old Bodega San Lorenzo. We finished the evening at the always fab La Azotea, where Anna came up with my brilliant new nickname: SHAWN OF THE BREAD. Come back soon guys!

The Twitter magic continues… with a surprise visit by Milli
That ol’ Twitter magic happened again this week when I found out that Andrew 

As always I ate very well in Málaga, visiting old favourite spots and trying out a couple of new ones. This was a fabulous feast we had on my last night in town, revisiting