Tag Archives: sherry

6 years

16 Saturday Oct 2021

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se 6 years

Six years ago today I became a Certified Sherry Educator!

It’s an honour to be included in such illustrious company and a privilege to introduce people to this most amazing wine, or help them expand on their knowledge of it. You never stop learning about sherry, it’s a delicious world to discover, and to keep on discovering.

Also many thanks to all the wonderful bodegas that have always been so generous and welcoming and the fabulous bars in #Sevilla that help make my sherry experiences extra special. Salud! 💛

flor friday deluxe

05 Friday Feb 2021

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flor friday deluxe

So it used to be Fino Friday and Manzanilla Monday, but now going with Flor Friday (flor refers to the layer of yeast that forms over the biologically aged sherries in the barrel) because it means I have more options. In this case I ended up trying two outstanding sherries – a fino and a manzanilla – on the same day, which doesn’t happen often.

Twelve-year-old Camborio fino en rama by Bodegas Juan Piñero @bjuanpinero was bottled last October, in the style of the old school fino amontillados. Gorgeous colour, with great texture and depth of flavour. The name (and quote on the bottle) comes from a character in the Romancero Gitano by Federico García Lorca.

Cuestecilla manzanilla by Bodegas Delgado Zuleta @delgadozuleta is one of 600 numbered bottles from a barrel that came from the old Cuestecilla bodega (demolished in 2007) in the Barrio Alto of Sanlúcar de Barrameda. You hear a lot of “this is like drinking straight from the barrel” claims with en rama sherries but this one totally took me back to Sanlúcar.

reyes

03 Thursday Dec 2020

Posted by in food & drink, friends, sevilla, sherry, tapas, tapas bars, wine

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reyes

So ever since Reyes Morales joined me at Casa Román to help me celebrate my 27th Sevilla Anniversary I’ve been promising to bring her a bottle of a nice mencía rosado to try. We both have a preference for crisp white wines and rosés over reds and I discovered this rosado while looking for more economical ways to still enjoy wine while being completely broke. Anyhow, yesterday was finally the day! I showed up at Casa Morales with my chilled bottle of wine and we sat at the table Reyes had reserved for us, in front of an open window (so lots of ventilation) and she proceeded to order food for us. Well, between the two of us and Reyes’ husband Juan Carlos (who stopped by for a quick glass) the bottle didn’t last that long, so then we were on to the sherries.

I’ve known Reyes for a long time, but it’s only been in the past year or so that we’ve started connecting on a more personal level. She is truly a warm and wonderful person and we always have a great time when we get together. Well this time rosé led to sherry, which led to more sherry and eventually a penúltima down the street at Bodeguita Romero. I’m telling you, that chica is a bad influence.  😉