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It didn’t rain!
More pics below…
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03 Friday Feb 2023
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It didn’t rain!
More pics below…
Continue reading
02 Thursday Feb 2023
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Jonathan Hernando García – owner of Cork
I arrived in Bilbao with a full itinerary of places to visit and revisit, armed with recommendations by friends and contacts from both Spain and abroad. Two of the most delightful finds were these two very different wine bars; one was just around the corner from the hotel, the other across the river in the old town. I loved them both. Stay tuned for my online Decanter wine-lovers city review…
Jon Ocaña – owner of Taberna Basaras
20 Friday Jan 2023
Posted in coronavirus, covid, sevilla, spain
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This morning I found out that Spain is considering removing the mask mandate on public transportation as early as the beginning of February. The previous government update on this (last December) said that the mask mandate would remain in place until March 2023 at which time it would be reviewed again. And suddenly all these media outlets are shrieking “it’s almost over!” and saying we could all be mask-free much sooner than that. Well, it’s not THAT much sooner (one month) so what is even the fucking point of this? Why the rush? Also, and this is huge for me, I’ve just booked flights to Bilbao the first week of February. Fuck.
Yes, it’s another work-related research trip. And it will be the first time I’ve boarded a plane since… 2019? My first impulse was to just cancel everything, but then I calmed down and tried to work out how I was going to move forward, and keep living, in this new mask-free Spain. Truth is, I really don’t know yet. I mean, I still go out and live my life (as carefully as possible), and I am still doing my tours (though I put a hold on them during Christmas and January to see how the latest variant evolved). I still wear a mask when I am indoors, other than when I’m eating in a tapas bar of course, but then I sit next to an open door or window and I’m not there long. But in shops and especially on public transportation it just makes sense to mask up.
I wonder how all the minimisers and anti-vaxxers are going to feel once they become the “vulnerable” that they disdain so much, which seems inevitable at this point. May not happen overnight but karma is totally waiting for these selfish assholes. Just seriously sad that by the time this happens they will have taken down so many people who actually cared.
16 Monday Jan 2023
Posted in gastronomy, sevilla, spain, tapas

It’s also Blue Monday but I don’t believe in that.
This is way more fun (and tasty!).
What’s your favourite croqueta?
30 Friday Dec 2022
Posted in gastronomy, spain, television
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This is now streaming on HBO Max and Discovery+. Of course José Andrés has become a legend these past few years not only for being a world class chef but also with his humanitarian work and heading World Central Kitchen. During lockdown he was putting up short videos on social media of him at home cooking with his daughters and they were so charming that when I read about this series about taking his daughters around Spain I was really looking forward to it. And well… I just wish I liked it more. There are six episodes and I’ve watched three (Barcelona, Andalucía and Madrid) and I don’t know. They feel a bit superficial as if they are aimed for an American audience to promote travelling to Spain. I mean, it’s fine. It’s still fun to watch but I didn’t expect to see them ordering sangría (!!!) and extolling the virtues of the Boquería Market (which has become a full-blown tourist attraction). Anyhow, it still has some nice scenery and it’s entertaining. Let’s see how it goes with Valencia, Asturias and Lanzarote.
UPDATE: The final three episodes felt quite different from the first three. Perhaps because I’m less familiar with those locations? Also, some amazing scenery, especially in Asturias and Lanzarote. Overall an enjoyable series.