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Tag Archives: food

london getaway 2016 | day 3

05 Friday Aug 2016

Posted by azahar in food & drink, friends, gastronomy, getaways, london, travel, trips

≈ 1 Comment

Tags

food, friends, gastronomy, london, london getaway, travel, trips

london day 3 (1)One issue with my otherwise fabulous apartment in Wapping is that the WIFI is dodgy, to say the least, making it impossible to work. And although not ideal, Mark suggested I pop over to the nearby Yurt Café to take advantage of their WIFI. Turned out to be an unusual and interesting venue, a massive yurt with a small patio basically under the rail lines. So I was able to get some work done and it was a nice place to spend the morning.

Later on that evening came one of the week’s BIG EVENTS. Dinner at Som Saa…

london day 3

london day 3 (2)Mark @marcooth, John @cityjohn, Thane @thaneprince and “look no hands!” Bob

london day 3 (3)whole fried sea bass – spectacular presentation but didn’t quite deliver on taste

london day 3 (4)star dish of the evening – pork neck with “nahm jim” sauce

While the food was mostly good (though nothing spectacular other than that one pork dish imho) it was a terrible shame that a gathering of witty and wonderful people ended up in a shouting match across a rather narrow table because the FUCKING MUSIC WAS TURNED UP TO MAX. Seriously… why? It’s a small venue, and it’s a restaurant (with a small bar area as you come in). Ironically the bar is quieter than the restaurant. So what’s with the fucking ear-splitting music, unless it’s to make clients eat up and leave fast so they can turn more tables? Som Saa started off as a pop up and, after the owners went off to do research in Thailand, they opened this very new restaurant in Commercial Street. I’m told they didn’t actually change their pop-up menu much after their research and to me it all felt a bit contrived. Staff didn’t seem well-trained… overall not an experience I’d repeat.

london day 3 (5)all the Som Saa dishes we tried

london day 3 (6)just to show I wasn’t exaggerating about noise level – we measured it

Afterwards us diehards (John, Mark and me) headed to a wine bar in nearby Spitalfields Market as Thane & Bob headed home (they had an early morning next day). Can’t remember the name of the wine bar but Mark ordered for us and we enjoyed a couple of lovely wines – always a treat for me to try non-Spanish wines. Afterwards I got on one of my trusty 3 buses that seemed to take me almost everywhere and got home to find messages from the boys asking me to check in. Nice. Nice friends, great evening out.

food photography workshop

28 Thursday Jul 2016

Posted by azahar in food & drink, iphone, sevilla, tapas, teaching

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food, manolo manosalbas, pando, photography, sevilla, tapas

pando foto workshop manoloA few shots from last week’s food photography workshop hosted by Pando Restaurantes and led by the amazing Manolo Manosalbas (in the black shirt). You can read more about it over on Azahar Sevilla, and also see the photos I took. We also got to eat our subjects.  🙂

beautiful breakfast blueberries

06 Wednesday Jul 2016

Posted by azahar in food & drink, sevilla, spain

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blueberries, food, local, sevilla

blueberries

Aside from asparagus season, blueberry season is my next favourite. LOVE having a small bowl of these delicious lovelies every morning with yoghurt. It’s coming to an end now, and soon the blueberries will be double the price and coming from far-flung places around the world. Enjoying it while it lasts.

What’s your favourite seasonal fruit or veg?

awesome slaws

04 Monday Jul 2016

Posted by azahar in food & drink, home, homecooking

≈ 1 Comment

Tags

cole slaw, food, recipes, salads, summer

slawsFurther to my summer eating post, I came across this article in Saveur Mag the other day. I plan to try a whole whack of these babies and thought it would be a nice thing to share. That radish, cilantro and goat cheese one looks amazing, but they kind of all do.

15 Slaw & Salad Recipes

we want plates

29 Friday Apr 2016

Posted by azahar in food & drink, gastronomy

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Tags

food, gastronomy, jamon, we want plates

jamon jamon

For those of you who don’t follow the wonderful @WeWantPlates on Twitter, it features (as the name suggests) photos of weird and, sometimes frankly disgusting, ways of serving food that leave you seriously wishing for a plate. Everything from the almost standard roof slates and mini frying baskets, to various shoes, hats, toys, etc. Always good for a laugh (or sometimes a retch).

Anyhow, at the wine awards this week we were served a few snacks afterwards and suddenly THIS thing came around. I don’t know what it’s supposed to be. A jamón volcano with bread stick lava spewing out the top? It didn’t do anything to harm the wonderful jamón attached to it, but it also didn’t do anything to inhance it. So you know… why not just use a plate?

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