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Woke up and had no idea where I was. All I knew was that I was still tired and that I was hungry (having just had crisps for dinner the night before). Luckily I’d had the foresight to bring some Nespresso capsules with me, so I was able to make myself a cup of coffee. But by late morning I realised there was nothing for it but to embark on the WAITROSE DEATHMARCH to stock up on a few basics (a 40 minute walk from the apartment). Not so bad going there as it was a pleasant day and I took the river walk. And I was rewarded by this unexpected view of the Shard when I turned a corner.

But the way back (carrying the shopping) was long and, well, long. So once I got back I was barely hungry anymore and made do with some cheese and crackers I’d bought. About an hour later (maybe 3.30?) I was feeling quite drowsy so decided to lie down for half an hour before meeting my friends Julie & Steve at Vivat Bacchus at 5.45 (dinner at 28º-50º was booked for 7.45).
So imagine my shock when, after lying down and closing my eyes “for a few minutes” I opened them again at exactly 5.45! WTF! I flew out of bed, texted them immediately, had fast shower, threw on some clothes and flew out the door, eventually arriving at Vivat Bacchus 7.00 ish. I felt bad because Julie & Steve had just come in for the afternoon/evening (their train home was booked for 11.30) and I’d lost two precious hours with them.
But oh well… as usual we had a wonderful time together. And there was just enough time to enjoy a gorgeous bottle of South African chardonnay (not usually a favourite but this one was amazing) at Vivat Bacchus before heading out for dinner. Julie had even booked our food ahead for us at 28º-50º – the massive ribeye daily special – which was delicious. It was also nice to have everything taken care of and not have to think about what to order, for a change. So we could just relax and enjoy each others company. Next time dinner is on me as J & S will be coming to Sevilla for Christmas and I’ll be in charge of Christmas Eve dinner. Can’t wait.
I continue to meet wonderful people thanks to Twitter. This time it was Rome-based food goddess 





A few shots from last week’s food photography workshop hosted by Pando Restaurantes and led by the amazing Manolo Manosalbas (in the black shirt). You can read more about it over on 