Tag Archives: gastronomy

el puerto getaway – cuatrogatos wine fest

24 Saturday Feb 2018

Posted by in events, food & drink, getaways, sherry, wine

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I had been going back and forth about attending this wine event in El Puerto de Santa María and then yesterday morning decided to go for it. The wineries participating sound amazing and, you know, a trip to the coast before my oncology appointment on Monday suddenly seemed like a Very Good Idea. Instead of the original plan of a day trip, I also got a good deal on a place to stay overnight, so now it is officially a GETAWAY. Anyhow, will report on the event after I get back – meanwhile watch my Instagram. Hope you are all having a great weekend too. xx

valentine’s day dinner at la cochera

15 Thursday Feb 2018

Posted by in food & drink, friends, gastronomy, sevilla

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click on image to enlarge

Last night’s fabulous Valentine’s Day dinner at La Cochera del Abuelo. Many thanks to our hosts Cinta Romero and Estela Coll, and to chef Francisco Jiménez. It was a magical and delicious evening.

The Menu…

  • Foe micuit with lacquered mango and beef reduction
  • Presa Ibérica carpaccio with rocket in black garlic vinaigrette
  • Cream of roasted pumpkin, apple tatín, crispy onion
  • Hake in prawn batter with rum and raisin alioli
  • Aged beef tenderloin, mushroom mille-feuille, potato purée
  • Chocolate coulant with passionfruit

madrid fusion 2018

17 Wednesday Jan 2018

Posted by in andalucia, events, food & drink, gastronomy, sevilla, spain, tapas, tapas bars

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Madrid Fusión is an international gastronomy fair aimed particularly at chefs, but also at other industry professionals. As well as the main exhibition area, the highlights are the cooking demonstrations and master classes, wine tastings and competitions, and seminars on a wide range of topics from new cooking techniques to environmental issues.

This year’s event is the 15th edition and runs from the 22nd – 24th of January, and is extra special for Sevilla because the City Council and Tourism Board is promoting the city and its tapas, including a Tapas Jam Session “show cooking” on the opening day. This fabulous video features the four bars taking part in this presentation and I am so proud to be able to say that they are not only four of my favourite bars, chefs, owners and teams, but they are also my friends. I’d love to be there to cheer them on, but I have a previous work obligation so will be there in spirit instead.

The featured bars are: La Azotea (chef Santiago González) Cañabota (chef Marcos Nieto), El Gallinero de Sandra (chef & co-owner Nacho Dargallo) and Lalola Taberna (chef & owner Javier Abascal). Watch the video – it’s gorgeous.

[also posted on Azahar Sevilla]

amigas & más

10 Wednesday Jan 2018

Posted by in food & drink, friends, sevilla, sherry, tapas, tapas bars

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chef Javi Abascal & Cinta Romero

I love this chica. I was fortunate to meet Cinta Romero a year ago when I visited her unique private catering venue La Cochera del Abuelo. And I was even more fortunate when shortly afterwards she became a part of my fabulous We Love Tapas team. Since then we have become friends as well as colleagues, and she is always an inspiration to me.

As Cinta and I share a passion for gastronomy in Sevilla we also make great “tapas research” partners. But yesterday was an extra special outing as we finally managed to meet up at La Lola Gourmet Tapas, which is run by a friend of Cinta’s, chef Javier Abascal. We were treated to a special tapas tasting menu, which was outstanding.

Later we were joined by Cinta’s daughter María (who had the burger) and later still by her husband Javier (for a penúltima). It was a fantastic afternoon, with lunch finally finishing around 6.00 pm. Great food and wine, even better company, and lots of interesting conversation. Mostly “talking shop”, which could have continued for a few hours more. Instead we made a date for a “tapas dinner” next week to pick up where we left off. Really looking forward to it.

pizza!

10 Tuesday Oct 2017

Posted by in food & drink, friends, sevilla

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Sometimes only a pizza will do, right? And my favourite place for a pizza is in front of the original Casa Azahar in calle Mateos Gago, at L’Oca Giuliva. This was a diavola “devil” pizza, hinting that it would be hot and spicy, but of course I would have sprinkled more chillis on it. Wonderful pizza though, with (for my taste) the best crust in town. I’d be in big trouble if they ever started a home delivery service.