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Category Archives: tapas tours

tasting triana tour

12 Friday May 2017

Posted by azahar in food & drink, sevilla, tapas, tapas bars, tapas tours, triana, we love tapas

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sevilla, tapas, tapas tour, tasting tapas tour, triana, we love tapas

I’ve been doing a fun Triana Tapas Tour for a few years now, but recently decided to modify it a bit for We Love Tapas. And so… introducing the new Tasting Triana Tour, which will include a market visit, 3 tapas bars and a relaxed stroll around Triana. First one will be this Saturday!

luís

09 Tuesday May 2017

Posted by azahar in gastronomy, tapas tours, work

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friends, sevilla, tapas tours, tours, work

Peter & Luís at La Azotea

I’ve known Luís (and his biz partner David) from Really Discover for many years. So it was great to run into Luís at The Office (AKA La Azotea Santa Cruz) during a meeting there with the We Love Tapas team. After the meeting Peter and I ended up having lunch with Luís and “talking shop”, which proved both interesting and illuminating. We may also end up collaborating as our tour companies are complementary rather than being in direct competition. Love chance meetings like this…

barbara

02 Tuesday May 2017

Posted by azahar in friends, social media, tapas tours, twitter, twitter friends

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barbara, friends, twitter

Neither Barbara @emoticomma nor I can remember when we started following each other on Twitter, other than it was several years ago. But when I found out she was going to be making a one day only “cameo appearance” in Sevilla of course we had to meet up. We ended up doing a nice tapeo in barrio San Lorenzo, where mucho jamón was consumed. Also mucho vino, finishing with some lovely cava at La Azotea. Barbara promises to come back with her husband next time for a longer stay. Good ol’ Twitter.  🙂

fran & kaz

11 Tuesday Apr 2017

Posted by azahar in food & drink, friends, gastronomy, home, restaurants, sevilla, spain, tapas, tapas bars, tapas tours, wine

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friends, gastronomy, sevilla, tapas, tapas tours, wine

I kind of hit the ground running after getting back from my London Getaway. I had already planned to get together with Jane & John and Sue & Monty, but before those meet ups took place I had the pleasure of being introduced (via email by Annie Manson) to Fran & Kaz Kuzui. Fran & Kaz were travelling around Andalucía, doing some research on Japanese influence on southern Spanish cuisine, and would also be spending a couple of days in Sevilla, so we arranged to meet the evening after I got home from London. They had also tried to meet up with my friend Tomoko in Jerez, but there had been an email glitch, and so I invited Tomoko to come and stay over so we could all go out together.

It was a fabulous evening. Fran is a native New Yorker who now lives in Tokyo with her husband Kaz. Aside from being film producers and art lovers, they are both also food & wine lovers, and as usual Sevilla worked its magic on them. By the end of the evening we had all become fast friends and F & K were already talking about planning a return visit to Andalucía. Come back soon! xx

sue & monty

10 Monday Apr 2017

Posted by azahar in andalucia, food & drink, friends, gastronomy, restaurants, sevilla, spain, tapas, tapas bars, tapas tours

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friends, gastronomy, sevilla, tapas, tapas tours, wine

I have “known” travel and food writer Sue Style on Twitter for a few years now, and we’ve even collaborated on a couple of articles about Sevilla and Andalucía. So I was thrilled to find out we were finally going to have a chance to meet in person.

Sue and her husband Monty were travelling with friends in Jerez and said they would have a free day in Sevilla before their flight left on the evening of lunes santo (Holy Monday) at the start of Semana Santa. This turned out to be a bit trickier than I had considered, with traffic issues and whatnot, but in the end we managed to get together for a lovely afternoon tapeo.

After a plate of perfectly sliced jamón Ibérico and some fabulous Goya manzanilla pasada at Las Teresas we headed over to La Azotea Santa Cruz for our “main course”. One of our favourite dishes was the courgette and anchovy salad with frozen grated goat cheese. Sue loved it so much she was inspired to create her own version of it when she got home to Alsace.

As we have a mutual friend in San Sebastián – the lovely Gabriella Ranelli of Tenedor Tours (aka Shawn of the North 😉 ) – I’m thinking it would be fun to organize a San Sebastián meetup that would half-way for Sue and me.

Stay tuned…

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