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Yep, we had a few tapas during #JerezGetaway.
Reviews and updates coming soon on Azahar Tapas!
29 Wednesday Jul 2015
Posted in azahartravels, food & drink, getaways, spain, tapas, tapas tours, travel, trips, we love tapas
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Yep, we had a few tapas during #JerezGetaway.
Reviews and updates coming soon on Azahar Tapas!
25 Saturday Jul 2015
Posted in andalucia, azahartapas, food & drink, getaways, restaurants, tapas, we love tapas
… and one breakfast.
Write ups coming soon(ish) on Azahar Tapas.
17 Friday Jul 2015
Posted in andalucia, art, culture, dance, food & drink, Malaga, sevilla, spain, tapas, tapas tours, we love tapas, wine, work
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flamenco, Malaga, sevilla, seville, street art, tapas, tapas tours, we love tapas

It wasn’t all play during last week’s Málaga Getaway. Victor @welovemalaga and I also came up with two fab new tours for our little sister company We Love Tapas. Tell all your friends! 🙂
08 Wednesday Jul 2015
Posted in food & drink, Malaga, malaga getaway, sevilla, tapas tours, we love tapas
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I’ve popped into the wonderfully cluttered La Recova many times but this was the first time I stopped in to eat. According to Victor @welovemalaga they serve an amazing breakfast so we chose to go there for our regular Tuesday morning We Love Tapas @welovetapastour meeting. We usually do this by Skype, so it was great to actually meet up in person and, well, have this amazing breakfast.
For a whopping 2.20€ you get coffee or tea, a thick slice of toasted country bread, and a whole whack of toppings: olive oil, butter, fresh tomatoes, peach jam, banana spread, sobrasada, two zurrapas (chicharrones and pork loin & pimentón) and paté. All served with a smile. We’re doing more breakfast research this week, but this one is going to be hard to beat.

30 Tuesday Jun 2015
Posted in restaurants, sevilla, sherry, tapas, tapas tours, we love tapas, wine, work
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I have to say that loving my job has taken on a whole other dimension since I began We Love Tapas last year. Which is that I now get to love other people’s jobs as well! This week I took Team Sevilla out on a couple of training sessions so they could also start doing our fabulous Oldest Taverns Tour. Previously only Peter was doing this tour, but it made sense to have more guide options, especially as it’s becoming very popular. As always, the owners and staff at our bars were keen to make us feel at home, and also to spend time telling the team all kinds of anecdotes along with the history of each bar. I mean, I could do that! But it’s even better when the team gets to hear all this from the people who have lived that history (or at least some of it). And each time I learn something new as well. Best job in the world. And best team ever! 🙂